Layered Tortilla Snack
Cook Time: 25 minutes
Prep Time: 10 minutes
Total Time: 35 minutes
Servings: 16
Calories: 237 per serving
Rating: ⭐️⭐️⭐️⭐️ (2 reviews)
Description:
Indulge in the delightful layers of this savory Layered Tortilla Snack, a Tex Mex-inspired dish perfect for lunch or snacks. With tender poached chicken, zesty salsa, creamy refried beans, and gooey cheddar cheese sandwiched between soft flour tortillas, every bite is a fiesta of flavor. Whether you’re hosting a gathering or simply craving a satisfying treat, this recipe from lovewithrecipes.com is sure to become a favorite.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3/4 | Boneless skinless chicken |
| 1 | Onion |
| 1 | Romaine lettuce |
| 1 | Green chilies |
| 2 | Fresh cilantro |
| 8 | 10-inch flour tortillas |
| 1 | Salsa |
| 1 | Sour cream |
| 2 | Cheese |
| 1 1/2 | Parsley |
| 1/2 | Chopped tomato |
Instructions:
-
Poach Chicken: In a pot, poach the boneless skinless chicken in enough water to cover it for approximately 25 minutes. Season the water with chopped onion, salt, and pepper to infuse the chicken with flavor as it cooks.
-
Prepare Chicken Mix: Once cooked, allow the chicken to cool before shredding it into tender strands. In a mixing bowl, combine the shredded chicken with finely chopped romaine lettuce, diced green chilies, and fresh cilantro. Set aside.
-
Layer Assembly: Begin assembling the tortilla stack by placing one tortilla on a serving platter. Spread half of the salsa evenly over the tortilla, ensuring every bite is packed with tangy goodness.
-
Add Refried Beans: Take another tortilla and spread half of the refried beans generously across its surface. Carefully place this tortilla, bean side down, on top of the salsa-covered tortilla, creating a flavorful foundation for the next layers.
-
Chicken Layer: On top of the beans, add another tortilla. Spread half of the prepared chicken mixture evenly over this tortilla, ensuring that every inch is adorned with the mouthwatering chicken, lettuce, and cilantro blend.
-
Creamy Touch: Place the fourth tortilla on top of the chicken layer. Spread half of the sour cream over it, adding a creamy richness to the stack. Sprinkle half of the grated cheddar cheese on top of the sour cream layer, ready to melt into golden perfection.
-
Repeat Layers: Repeat the layering process with the remaining ingredients, starting with salsa, followed by refried beans, chicken, and cheese. Ensure each layer is evenly distributed to create a harmonious flavor profile.
-
Final Touches: On the topmost layer of cheese, garnish the tortilla stack with chopped tomatoes, sliced olives, and a sprinkle of fresh cilantro and parsley. These vibrant toppings not only add a burst of color but also enhance the dish’s overall freshness and appeal.
-
Serve: With all the layers assembled, it’s time to slice the tortilla stack into wedges, revealing the beautiful layers within. Serve immediately and enjoy the symphony of flavors in every bite of this delightful Layered Tortilla Snack.
Keywords: Chicken, Poultry, Meat, Tex Mex, Southwestern U.S., Kid Friendly, < 60 Mins, For Large Groups, Stove Top, Easy
