Introducing a culinary delight that combines the humble potato with the fiery kick of jalapeno peppers in this tantalizing recipe for Jalapeno Roasted Potatoes with Rotini. This dish, nestled within the “Potato” category, offers a blend of flavors and textures that will leave your taste buds tingling with satisfaction. With a preparation time of 20 minutes, a cooking time of 40 minutes, and a total time of 1 hour, it’s perfect for those seeking a flavorful meal in under 60 minutes.
Each bite of these Jalapeno Roasted Potatoes with Rotini promises a harmonious fusion of spice, warmth, and wholesome goodness. With keywords such as “Vegetable,” “Low Cholesterol,” “Healthy,” “Spicy,” “Roast,” and “Oven,” this recipe caters to a variety of dietary preferences and taste preferences, making it a versatile addition to any culinary repertoire.
Let’s dive into the ingredients that make this dish a standout:
- Rotini Pasta: 2 servings of this spiral-shaped pasta provide a delightful base for the dish, offering a pleasing texture and shape that holds the flavors well.
- Small Potatoes: 3 potatoes, small in size yet mighty in flavor, form the heart of this recipe, contributing a comforting earthiness and satisfying texture.
- Yellow Onion: 2 onions, diced and added to the mix, infuse a subtle sweetness and depth of flavor to the dish.
- Cumin: A teaspoon of this aromatic spice adds warmth and complexity, complementing the other ingredients with its rich, smoky notes.
- Cayenne Pepper: A touch of heat comes from a sprinkle of cayenne pepper, providing a fiery kick that elevates the dish to new heights.
- Garlic: A clove of garlic, minced and incorporated into the mix, lends its pungent aroma and savory essence, enhancing the overall flavor profile.
- Olive Oil: 5 tablespoons of olive oil coat the ingredients, enriching them with its fruity notes and ensuring a crispy, golden exterior upon roasting.
- Salt: A pinch of salt balances the flavors, heightening the taste sensations and harmonizing the diverse elements of the dish.
- Red Bell Pepper: 1 pepper, diced and added to the mix, imparts a vibrant color and a touch of sweetness, enhancing the visual appeal and flavor complexity.
This recipe boasts impressive nutritional credentials, with each serving providing 807.7 calories, 9.7 grams of fat (including 1.5 grams of saturated fat), 0 milligrams of cholesterol, 412.8 milligrams of sodium, 154.4 grams of carbohydrates, 11.3 grams of fiber, 7.1 grams of sugar, and 24.5 grams of protein. It’s a wholesome dish that satisfies both the palate and the body’s nutritional needs.
Now, let’s embark on the culinary journey of creating these Jalapeno Roasted Potatoes with Rotini:
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Preheat Oven: Begin by preheating your oven to 450 degrees Fahrenheit, ensuring it reaches the optimal temperature for roasting.
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Prepare Ingredients: In a large mixing bowl, combine all the ingredients except for the rotini pasta. Ensure that the potatoes are thoroughly coated with the olive oil, spices, and seasonings, ensuring even flavor distribution.
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Roasting: Transfer the seasoned potato mixture to a roasting pan, spreading it out evenly to promote even cooking. Place the pan in the preheated oven and bake for 40 minutes, allowing the potatoes to become tender and golden brown.
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Stirring: To prevent the potatoes from sticking to the bottom of the roasting pan, stir the mixture once or twice during the cooking process, ensuring that each side is evenly roasted to perfection.
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Cook Rotini: While the potatoes are roasting, bring a pot of salted water to a boil and cook the rotini pasta according to the package instructions until al dente.
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Combine: Once the potatoes are roasted to perfection and the rotini pasta is cooked, drain the pasta and transfer it to a large serving bowl. Add the roasted potato mixture to the bowl and toss gently to combine, ensuring that the flavors meld harmoniously.
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Serve: Garnish the dish with fresh herbs or grated cheese if desired, and serve alongside a crisp green salad for a complete and satisfying meal.
With its bold flavors, wholesome ingredients, and easy preparation, Jalapeno Roasted Potatoes with Rotini is sure to become a favorite in your culinary repertoire. Whether you’re seeking a hearty weeknight dinner or a flavorful side dish for special occasions, this recipe delivers on both taste and convenience, making it a must-try for food enthusiasts of all levels.
