Frozen Banana Split Salad
Description:
Indulge in the delightful flavors of this Frozen Banana Split Salad, a tropical-inspired dessert that combines the sweetness of bananas, pineapple, and cherries with the creamy goodness of sour cream and Cool Whip. Perfect for those hot summer days or as a refreshing treat any time of year!
Recipe Details:
- Preparation Time: 15 minutes
- Total Time: 15 minutes
- Servings: 12
- Calories per Serving: 392.1 kcal
- Fat: 21.6g
- Saturated Fat: 10.4g
- Cholesterol: 6.6mg
- Sodium: 23.6mg
- Carbohydrates: 51.2g
- Fiber: 2.7g
- Sugar: 43g
- Protein: 3g
Ingredients:
- 5 bananas
- 2 tablespoons lemon juice
- 1 1/2 cups sugar
- 1/2 cup maraschino cherries
- 1 1/2 cups pecans
- 1 cup crushed pineapple
- 1 cup light sour cream
- 1 cup Cool Whip
Keywords:
Pineapple, Tropical Fruits, Fruit, Less than 15 Minutes, Refrigerator, Easy
Instructions:
- Start by gathering all your ingredients.
- Peel and slice the bananas, then toss them in lemon juice to prevent browning.
- In a large mixing bowl, combine the sliced bananas, sugar, maraschino cherries (chopped), pecans, crushed pineapple, light sour cream, and Cool Whip. Stir until all ingredients are well combined.
- Transfer the mixture into a 13×9 inch dish, spreading it out evenly.
- Garnish the top with additional maraschino cherries and pecans for a decorative touch.
- Cover the dish with plastic wrap or a lid and place it in the freezer.
- Allow the salad to freeze for at least 4 hours or until it is firm.
- Once frozen, remove the dish from the freezer and let it sit at room temperature for a few minutes before serving to slightly soften.
- Serve chilled and enjoy the tropical flavors of this Frozen Banana Split Salad!
Notes:
- Feel free to customize this recipe by adding your favorite fruits or nuts.
- For a lighter version, you can use reduced-fat or fat-free versions of sour cream and Cool Whip.
- Leftovers can be stored in an airtight container in the freezer for up to one week. Simply thaw in the refrigerator before serving again.
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Conclusion:
With its vibrant flavors and creamy texture, this Frozen Banana Split Salad is sure to become a family favorite. Whether served as a dessert or a refreshing snack, it’s the perfect way to enjoy the tropical goodness of pineapple and bananas. Give it a try and treat yourself to a taste of paradise!
