Rise and Shine Casserole, as the name suggests, is a delightful breakfast dish that’s bound to brighten up your morning routine. With its savory combination of sausage, eggs, milk, and cheese, this hearty casserole is a guaranteed crowd-pleaser. Plus, it’s incredibly easy to make, perfect for those busy weekday mornings when you need a satisfying meal without spending hours in the kitchen.
To begin crafting this mouthwatering dish, gather your ingredients and set aside approximately 25 minutes for prep time. You’ll need 2 pounds of sausage, 6 eggs, 2 1/2 cups of milk, 2 cups of shredded cheddar cheese, and 1 can of undiluted soup. These simple yet flavorful ingredients come together to create a dish that’s packed with protein and sure to keep you feeling full and energized throughout the morning.
Start by browning the sausage in a skillet over medium heat, stirring occasionally until it becomes beautifully crumbly and golden brown. Once the sausage is cooked through, drain it well to remove any excess grease, ensuring that your casserole remains light and flavorful.
Next, grab a 9×13 casserole dish and spoon the browned sausage into it, spreading it out evenly to form the base of your casserole. This savory foundation sets the stage for the delicious layers of flavor that are to come.
In a separate mixing bowl, whisk together the eggs, milk, shredded cheddar cheese, and the can of undiluted soup until well combined. This creamy mixture adds richness and depth to the casserole, infusing each bite with irresistible flavor.
Once your egg mixture is ready, carefully pour it over the sausage in the casserole dish, ensuring that it covers the sausage evenly. This step is key to achieving a perfectly moist and tender casserole that’s bursting with flavor in every bite.
Now, it’s time to bake your Rise and Shine Casserole to golden perfection. Preheat your oven to 325 degrees Fahrenheit and place the casserole dish inside. Allow it to bake for approximately 1 hour, or until the casserole is set and the top is lightly golden brown.
As the casserole bakes, your kitchen will be filled with the irresistible aroma of savory sausage and melted cheese, teasing your taste buds and building anticipation for the delicious breakfast that awaits.
Once the casserole is finished baking, remove it from the oven and let it cool slightly before serving. Then, slice it into generous portions and plate it up alongside your favorite breakfast sides, such as crispy hash browns or fresh fruit.
With its hearty combination of savory sausage, fluffy eggs, and gooey cheese, Rise and Shine Casserole is sure to become a breakfast favorite in your household. Whether you’re serving it up for a leisurely weekend brunch or whipping it together for a quick weekday meal, this satisfying dish is guaranteed to put a smile on your face and start your day off right. So why wait? Rise and shine to the delicious flavors of this irresistible breakfast casserole today!
