Ann’s Shopping Trip Beef Stew is a hearty dish perfect for those bustling days filled with errands, shopping excursions, or even adventurous outings like skiing (hence its original name, Ann’s Skier Stew). This versatile recipe pairs wonderfully with crusty hot French bread or sourdough bread, making it an ideal choice for a comforting meal any time of the year.
With a cook time of 5 hours and 20 minutes, including 5 hours of slow cooking and just 20 minutes of prep, this stew is a convenient option for busy days when you want a delicious homemade meal without spending too much time in the kitchen.
Crafted to serve as a one-dish meal, this stew is packed with wholesome ingredients that deliver both flavor and nutrition. From the savory tomatoes and earthy mushrooms to the chewy tapioca pearls and vibrant green peas, each component adds its own unique character to the dish. The aromatic combination of onions, carrots, celery, and green pepper not only enhances the flavor profile but also contributes to the dish’s hearty texture.
To prepare Ann’s Shopping Trip Beef Stew, start by layering the stew meat at the bottom of a large casserole dish. Then, systematically add the remaining ingredients in the order specified in the recipe instructions. This careful layering ensures that each ingredient melds together harmoniously during the slow cooking process.
Once all the ingredients are assembled in the casserole dish, cover it tightly and let it cook in the oven at a low temperature of 250ºF for 4 to 5 hours. It’s recommended to give the stew a gentle stir after 3 hours of cooking to ensure even distribution of flavors. However, if your schedule demands flexibility, don’t fret! This stew can stay in the oven longer if needed or can be easily reheated when you’re ready to enjoy it.
One of the standout features of Ann’s Shopping Trip Beef Stew is its freezer-friendly nature. Whether you’re meal prepping for the week ahead or simply looking to preserve leftovers for later enjoyment, this stew freezes exceptionally well, maintaining its delicious flavor and hearty texture even after being thawed and reheated.
Nutritionally, each serving of this stew provides approximately 502.7 calories, with 28 grams of fat, 11.2 grams of saturated fat, and 95 milligrams of cholesterol. It also offers 447.4 milligrams of sodium, 26.1 grams of carbohydrates, 5.5 grams of fiber, 9.9 grams of sugar, and a substantial 31.3 grams of protein.
In summary, Ann’s Shopping Trip Beef Stew is a flavorful, convenient, and nutritious dish that’s perfect for busy individuals and families alike. Whether you’re preparing it for a weeknight dinner, a potluck gathering, or simply stocking your freezer with delicious homemade meals, this stew is sure to become a staple in your recipe repertoire.
