Pinwheels Recipe
Overview
These delightful Pinwheels are a perfect appetizer, boasting a combination of creaminess and flavors that will satisfy any palate. They’re not only easy to make but also versatile, making them an ideal choice for quick snacks, lunches, or party platters. With a preparation time of just 15 minutes and no cooking required, they’re a go-to recipe for busy days or last-minute gatherings.
Recipe Information
- Name: Pinwheels
- Recipe Category: Spreads
- Keywords: Lunch/Snacks, < 15 Mins, No Cook, Refrigerator, Beginner Cook, Easy, Inexpensive
- Aggregated Rating: 4.5 (from 2 reviews)
- Calories per Serving: 69
- Total Fat: 3.6g
- Saturated Fat: 1.9g
- Cholesterol: 7.1mg
- Sodium: 103.1mg
- Carbohydrates: 7.4g
- Fiber: 0.5g
- Sugar: 0.3g
- Protein: 1.6g
- Yield: Approximately 50 slices
Ingredients
- 8 oz cream cheese
- 8 oz sour cream
- 3-4 green onions, finely chopped
- 1 can (4 oz) diced green chilis
- 1-2 slices of ham, finely chopped
- 1-2 slices of turkey, finely chopped
- 1/4 cup salsa (for serving)
- 6-8 large flour tortillas
Instructions
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Preparation: In a mixing bowl, combine the cream cheese, sour cream, finely chopped green onions, diced green chilis, chopped ham, and chopped turkey. Mix well until all ingredients are evenly incorporated and smooth.
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Assembly: Spread the cream cheese mixture evenly over each flour tortilla, covering the entire surface.
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Rolling: Carefully roll up each tortilla tightly to form a log or cylinder. Wrap each rolled tortilla in plastic wrap to help hold its shape.
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Chilling: Place the wrapped tortilla rolls in the refrigerator and chill for at least 1 hour to allow them to set. This step helps the filling to firm up and makes slicing easier.
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Slicing: Once chilled and firm, remove the tortilla rolls from the refrigerator. Unwrap them and slice each roll crosswise into 1/2-inch thick slices.
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Serving: Arrange the sliced pinwheels on a serving platter. Serve chilled with salsa on the side for dipping.
Tips and Variations
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Customization: Feel free to adjust the amount of green onions and meats according to your preference. The key is to ensure the mixture spreads easily onto the tortillas without being too thick.
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Make-Ahead: These pinwheels can be prepared up to a day in advance. Simply store them tightly wrapped in the refrigerator until ready to serve.
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Serving Suggestions: Besides salsa, consider serving with guacamole, ranch dressing, or any other favorite dip for added variety.
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Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. The flavors tend to meld together nicely as they chill.
Nutritional Information
These pinwheels are relatively low in calories and carbohydrates per serving, making them a healthier choice for snacking or light meals. The combination of cream cheese, sour cream, and lean meats provides a good balance of protein and fats, making them both satisfying and flavorful.
Conclusion
With their simplicity and crowd-pleasing flavors, these Pinwheels are a fantastic addition to any occasion. Whether you’re preparing them for a family snack or a party platter, they’re sure to disappear quickly. Enjoy the ease of preparation and the versatility they offer as a tasty, no-cook option in your culinary repertoire!