Introducing the delectable Merryfield Apple Cake – a delightful dessert that perfectly balances the sweet tartness of apples with the rich flavors of nuts and raisins. This recipe, sourced from lovewithrecipes.com, promises a culinary experience that’s sure to impress. With a preparation time of just 20 minutes and a total cook time of 1 hour and 20 minutes, it’s a perfect choice for a weeknight treat or a gathering of friends and family.
Let’s delve into the details of this recipe:
Ingredients:
- 3 cups of flour
- 2 cups of sugar
- 1 teaspoon of baking soda
- 1 teaspoon of salt
- 1 teaspoon of vanilla extract
- 2 eggs
- 3 cups of diced apples
- 3/4 cup of chopped walnuts
- 1/2 cup of raisins
- 1/2 cup of chopped dates
Nutritional Information (per serving):
- Calories: 391.4
- Fat Content: 19.6g
- Saturated Fat Content: 2.5g
- Cholesterol Content: 39.7mg
- Sodium Content: 238.5mg
- Carbohydrate Content: 50.9g
- Fiber Content: 1.9g
- Sugar Content: 30.5g
- Protein Content: 4.9g
Instructions:
- Preheat your oven to 325°F (165°C).
- Grease a 9×13 inch baking pan, ensuring the cake won’t stick during baking.
- In a large mixing bowl, combine the flour, sugar, baking soda, salt, vanilla extract, and eggs. Stir until well mixed, forming a smooth batter.
- Fold in the diced apples, chopped walnuts, raisins, and chopped dates, ensuring they are evenly distributed throughout the batter.
- Pour the batter into the prepared baking pan, spreading it out evenly with a spatula.
- Place the pan in the preheated oven and bake for approximately 1 hour, or until a toothpick inserted into the center of the cake comes out clean.
- Once baked, remove the cake from the oven and allow it to cool slightly before serving.
Tips and Tricks:
- For added flavor, consider incorporating a dash of cinnamon or nutmeg into the batter.
- Serve slices of Merryfield Apple Cake warm with a dollop of whipped cream or a scoop of vanilla ice cream for a delightful dessert experience.
- This cake can be stored in an airtight container at room temperature for up to three days, or refrigerated for longer shelf life.
Review:
With an aggregated rating of 5 stars based on 2 reviews, the Merryfield Apple Cake has garnered praise for its moist texture, delicious flavor, and ease of preparation. Reviewers have highlighted its versatility, making it suitable for both casual weeknight desserts and special occasions.
In conclusion, the Merryfield Apple Cake is a must-try dessert recipe that’s sure to become a favorite in your household. Whether you’re baking for a crowd or simply indulging in a sweet treat, this cake delivers on both taste and simplicity, making it a standout recipe from lovewithrecipes.com.
