Cheery Cherry Macaroons Recipe
Cook Time: 12 minutes
Prep Time: 10 minutes
Total Time: 22 minutes
Yield: 72 cookies
Description:
If you’re a fan of coconut and maraschino cherries, these Cheery Cherry Macaroons are sure to become a favorite. They not only taste delicious but also make a stunning addition to any dessert platter with their vibrant colors and delightful flavors.
Recipe Category:
Drop Cookies
Keywords:
Dessert, Lunch/Snacks, Cookie & Brownie, Grains, Coconut, Fruit, Nuts, Kid Friendly, Potluck, Christmas, Hanukkah, Less than 30 Minutes, Oven, Easy
Ingredients:
- 1 1/2 cups sugar
- 1 1/3 cups shortening
- 2 eggs
- 1 teaspoon almond extract
- 3 1/2 cups all-purpose flour
- 2 teaspoons baking soda
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 1/2 cups flaked coconut
- 1 cup chopped maraschino cherries
Nutrition Information (per cookie):
- Calories: 81.3
- Fat: 4.5g
- Saturated Fat: 1.4g
- Cholesterol: 5.9mg
- Sodium: 83.4mg
- Carbohydrates: 9.6g
- Fiber: 0.2g
- Sugar: 4.9g
- Protein: 0.8g
Instructions:
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Preheat oven to 375 degrees Fahrenheit (190 degrees Celsius). Prepare cookie sheets by greasing or lining with parchment paper.
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Cream together sugar and shortening in a mixing bowl until light and fluffy.
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Add eggs and almond extract to the creamed mixture. Mix well until fully incorporated.
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In a separate bowl, combine flour, baking soda, baking powder, and salt.
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Gradually add the dry ingredients to the creamed mixture, mixing until a stiff dough forms.
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Stir in flaked coconut and chopped maraschino cherries. This might take a bit of effort as the dough will be thick.
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Drop rounded teaspoonfuls of dough onto the prepared cookie sheets, leaving about 2 inches of space between each cookie.
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Bake in the preheated oven for 10 to 12 minutes, or until the cookies are light golden brown around the edges.
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Remove from the oven and allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
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Enjoy these delightful Cheery Cherry Macaroons with a cup of tea or coffee, or pack them for a picnic or potluck. They’re sure to be a hit!
Tips for Success:
- Ensure the cherries are well-drained and chopped into small pieces to distribute evenly throughout the dough.
- If you prefer a less sweet cookie, reduce the sugar slightly.
- Store cooled cookies in an airtight container to maintain freshness.
Serving Suggestions:
These cookies are perfect for any occasion, from holiday gatherings to afternoon snacks. They also make lovely gifts when packaged in decorative bags or boxes.
Review:
Based on 2 reviews, these Cheery Cherry Macaroons have an average rating of 4.5 stars. Reviewers appreciated the combination of coconut and cherry flavors, as well as the ease of preparation.
Conclusion:
With their festive appearance and delicious taste, Cheery Cherry Macaroons are a wonderful addition to your baking repertoire. Whether you’re baking for a crowd or just treating yourself, these cookies are sure to bring smiles all around.
