Introducing Bud’s Peanut Butter Fudge, a delectable confection that tantalizes the taste buds with its rich peanut butter flavor and creamy texture. This easy-to-follow recipe from lovewithrecipes.com is perfect for satisfying your sweet tooth cravings in no time, requiring just 25 minutes from start to finish, with a mere 15 minutes of actual cooking time.
Recipe Overview:
- Name: Bud’s Peanut Butter Fudge
- Cook Time: 15 minutes
- Prep Time: 10 minutes
- Total Time: 25 minutes
- Recipe Category: Candy
- Keywords: Dessert, Fruit, Nuts, < 30 Mins, Easy
- Yield: Approximately 3 pounds
- Servings: Varies
Ingredients:
- 4 cups sugar
- 1 1/3 cups evaporated milk
- 1/2 cup butter
- 1 jar (7 ounces) marshmallow cream
- 1 cup peanut butter
- 1 cup chopped walnuts
- 1 teaspoon vanilla extract
Nutritional Information (Per Serving):
- Calories: 2432.8
- Total Fat: 108.1g
- Saturated Fat: 35.8g
- Cholesterol: 113.7mg
- Sodium: 785mg
- Total Carbohydrates: 352.6g
- Dietary Fiber: 7.8g
- Sugars: 306.6g
- Protein: 36g
Recipe Instructions:
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Prepare Ingredients: Gather all the ingredients needed for this delightful fudge recipe.
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Cooking Process: In a large saucepan, combine the sugar, evaporated milk, and butter. Bring the mixture to a boil over medium-high heat, stirring constantly to prevent scorching.
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Candy Thermometer: Once the mixture reaches a boil, continue cooking until it reaches 234 degrees Fahrenheit on a candy thermometer. This step is crucial for achieving the perfect fudge consistency.
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Combine Ingredients: Remove the saucepan from the heat, and swiftly add the marshmallow cream, peanut butter, chopped walnuts, and vanilla extract to the hot sugar mixture.
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Blend Thoroughly: Stir the ingredients together vigorously until they are well combined and the mixture is smooth and creamy.
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Pan Preparation: Prepare a 13 x 9-inch buttered pan by greasing it lightly to prevent sticking.
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Pour and Set: Carefully pour the blended fudge mixture into the prepared pan, spreading it evenly with a spatula.
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Cooling Stage: Allow the fudge to cool at room temperature until it sets, which typically takes about 1-2 hours.
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Cutting and Serving: Once the fudge has set, cut it into desired-sized pieces using a sharp knife. Serve and enjoy the creamy, nutty goodness of Bud’s Peanut Butter Fudge!
This indulgent treat is perfect for sharing with family and friends during special occasions or as a delightful homemade gift. With its irresistible combination of flavors and easy preparation, Bud’s Peanut Butter Fudge is sure to become a favorite in your recipe collection. Whether you’re a seasoned chef or a novice in the kitchen, this recipe promises to deliver sweet satisfaction in every bite. So, don your apron and get ready to whip up a batch of this mouthwatering fudge today!
