Tuna Noodle Casserole Recipe
🍽️ Name: Tuna Noodle Casserole
⏲️ Cook Time: 35 minutes
⏲️ Prep Time: 10 minutes
⏲️ Total Time: 45 minutes
📖 Description: Make and share this comforting Tuna Noodle Casserole, perfect for any meal of the day!
🍲 Recipe Category: One Dish Meal
🔑 Keywords: Tuna, Brunch, < 60 Mins, Oven, Inexpensive
🍽️ Recipe Servings: 4
Ingredients
| Quantity | Ingredient |
|---|---|
| 2 1/2 cups | Milk |
| 1 can | Tuna |
| 1 cup | Cheddar cheese, grated |
| 1/2 teaspoon | Paprika |
| 1 cup | Frozen peas |
| 1 can | Cream of mushroom soup |
| to taste | Salt and pepper |
| 8 oz | Egg noodles |
Instructions
-
Prepare Noodles and Peas:
- Cook the egg noodles according to package directions.
- During the last 5 minutes of cooking, add the frozen peas.
- Drain the noodles and peas well.
-
-
Combine Ingredients:
- Preheat your oven to 400°F (200°C).
- In an 8-cup (2 L) casserole dish, combine the cream of mushroom soup, milk, drained tuna, and half of the grated cheddar cheese.
- Stir in the cooked noodles and peas. Season with salt and pepper to taste.
-
Assemble and Bake:
- Top the casserole with the remaining grated cheddar cheese.
- Sprinkle paprika over the top for added flavor and color.
- Bake the casserole in the preheated oven for 20 to 25 minutes, or until the mixture is bubbling and the cheese is melted and slightly golden on top.
-
Serve and Enjoy:
- Remove from the oven and let it cool for a few minutes before serving.
- Serve warm as a delicious main dish for brunch, lunch, or dinner!
Nutritional Information (Per Serving)
- Calories: 365.4
- Total Fat: 14.9g
- Saturated Fat: 7.7g
- Cholesterol: 80.4mg
- Sodium: 253.7mg
- Total Carbohydrates: 31.9g
- Dietary Fiber: 2.7g
- Sugars: 2.5g
- Protein: 25.2g
This Tuna Noodle Casserole recipe is a family favorite that combines pantry staples into a hearty and satisfying dish. The creamy texture from the mushroom soup and milk, paired with the cheesy goodness and the mild sweetness of peas, makes every bite a delight. Perfectly seasoned with a hint of paprika, it’s a comforting meal that’s easy to prepare and sure to please everyone at the table. Whether you’re cooking for a quick weeknight dinner or planning a cozy brunch, this casserole fits the bill with its simplicity, affordability, and delicious taste. Enjoy the warmth and comfort of home-cooked goodness with this timeless recipe!
