Creamy Chicken Spirals Recipe:
Welcome to Love with Recipes, where we believe that every meal should be a delightful experience! Today, we are excited to share with you our Creamy Chicken Spirals recipe. This dish is not only delicious and easy to make but also perfect for those who are looking to whip up a satisfying meal in under an hour. Let’s dive into the details of this mouthwatering recipe.
Description
Make and share this Creamy Chicken Spirals recipe from lovewithrecipes.com. This delightful dish combines tender chicken breasts, fresh Roma tomatoes, aromatic garlic, and creamy light sour cream, all tossed with perfectly cooked pasta and finished with fresh basil and black olives. It’s a quick, easy, and flavorful meal that’s sure to become a family favorite.
Recipe Category
- Chicken Breast
Keywords
- Chicken
- Poultry
- Meat
- < 60 Mins
- Easy
Ingredients
To prepare this delicious Creamy Chicken Spirals dish, you will need the following ingredients:
- Olive Oil: 400 ml
- Chicken Breasts: 2 pieces, boneless and skinless, cut into bite-sized pieces
- Garlic: 4 cloves, minced
- Roma Tomatoes: 2 tomatoes, diced
- Light Sour Cream: 4 tablespoons
- Fresh Basil: 1/2 cup, chopped
- Fresh Ground Black Pepper: 1/2 teaspoon
- Black Olives: 1/2 cup, sliced (optional)
- Fresh Parmesan Cheese: 1/4 cup, grated
- Chicken Stock: 1/4 cup
Nutritional Information
Each serving of this recipe (4 servings total) provides approximately:
- Calories: 783.6
- Fat Content: 29.9 g
- Saturated Fat Content: 9.1 g
- Cholesterol Content: 193.3 mg
- Sodium Content: 274.6 mg
- Carbohydrate Content: 77.5 g
- Fiber Content: 4.2 g
- Sugar Content: 4 g
- Protein Content: 49.3 g
Instructions
Follow these steps to prepare the Creamy Chicken Spirals:
- Cook Pasta: Start by cooking your pasta according to the package instructions. Drain and set aside.
- Heat Oil: While the pasta is cooking, heat the olive oil in a large pan over medium/high heat.
- Cook Chicken: Add the chicken pieces to the pan and cook, stirring frequently, until they are golden brown. This should take about 3-4 minutes.
- Add Garlic and Tomatoes: Reduce the heat to medium and add the minced garlic and diced Roma tomatoes to the pan. Cook for an additional 3 minutes, stirring constantly to prevent the garlic from burning.
- Prepare Creamy Sauce: In a separate bowl, combine the light sour cream and chicken stock. Mix well until smooth.
- Combine Ingredients: Add the sour cream mixture to the frying pan along with the chopped basil and freshly ground black pepper. Reduce the heat to low and simmer for 2 minutes, stirring continuously.
- Add Pasta: Drain the cooked pasta and add it to the pan with the chicken mixture. If using, add the sliced black olives and grated Parmesan cheese.
- Toss and Heat: Toss the mixture over low heat until everything is well combined and heated through.
Tips for Success
- Quality Ingredients: Use fresh, high-quality ingredients for the best flavor. Fresh basil and ripe Roma tomatoes can make a big difference in the taste of the dish.
- Chicken Prep: Ensure that the chicken is cut into even, bite-sized pieces for uniform cooking. Overcooking the chicken can make it tough, so keep an eye on it as it cooks.
- Garlic: Be careful not to burn the garlic, as it can turn bitter. Adding it to the pan after the chicken has browned helps prevent this.
- Pasta: Choose your favorite pasta shape. Spirals (rotini) work well because they hold onto the sauce, but penne, fusilli, or even farfalle would be excellent alternatives.
- Customizations: Feel free to add other vegetables like spinach or bell peppers for added nutrition and color. You can also experiment with different herbs like oregano or thyme.
Serving Suggestions
Serve the Creamy Chicken Spirals with a side of garlic bread and a simple green salad for a complete meal. A glass of white wine, such as a Chardonnay or Sauvignon Blanc, pairs beautifully with the creamy sauce and chicken.
Storage and Reheating
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheating: To reheat, add a splash of chicken stock or water to the pasta and warm in a pan over medium heat, stirring until heated through. This helps maintain the creaminess of the sauce.
Aggregated Rating
This recipe has received an aggregated rating of 4.5 out of 5 stars, based on 5 reviews. Reviewers love its simplicity, quick preparation time, and delicious flavors.
We hope you enjoy making and sharing this Creamy Chicken Spirals recipe as much as we do. It’s perfect for a weeknight dinner when time is of the essence, yet you still want to serve something wholesome and satisfying. Happy cooking!
