Peanut Butter Chocolate Crunch Bars

Peanut Butter Rice Krispies Bars Recipe

Overview

These Peanut Butter Rice Krispies Bars are a delightful treat that kids and adults alike will love. Originating from a friend’s recipe stash, they’re quick to make and perfect for any occasion, whether you’re hosting a gathering or looking for a simple dessert fix. You can even customize them by omitting the chocolate topping for a slightly healthier twist!

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes
• Yield: 24 squares

Ingredients

• 1 cup sugar
• 1 cup light corn syrup (Karo syrup)
• 1 cup peanut butter
• 6 cups Rice Krispies cereal
• 1 cup semi-sweet chocolate chips
• 1 cup milk chocolate chips

Instructions

1. Prepare Pan:

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   • Begin by greasing a 9×13-inch pan with butter to prevent sticking.

2. Prepare Syrup Mixture:

   • In a large saucepan over medium heat, combine the sugar and Karo syrup (light corn syrup). Stir until the mixture starts to boil.

3. Incorporate Peanut Butter:

   • Remove the saucepan from heat and immediately stir in the peanut butter until well combined.

4. Combine with Cereal:

   • Add the Rice Krispies cereal to the peanut butter mixture. Stir well until all the cereal is evenly coated.

5. Form Bars:

   • Transfer the mixture into the prepared 9×13-inch pan. Use a spatula or your hands lightly greased with butter to press the mixture evenly into the pan.

6. Prepare Chocolate Topping:

   • In a microwave-safe bowl, combine the semi-sweet chocolate chips and milk chocolate chips. Microwave in short bursts, stirring in between, until the chocolate is fully melted and smooth.

7. Finish Bars:

   • Pour the melted chocolate mixture over the Rice Krispies bars in the pan. Use a spatula to spread the chocolate evenly over the top.

8. Cool and Serve:

   • Allow the bars to cool completely at room temperature until the chocolate sets. This usually takes about 1 hour.
   • Once cooled and set, cut into squares using a sharp knife.

Nutritional Information (Per Serving)

• Calories: 351.2
• Total Fat: 16.7g
  • Saturated Fat: 9g
• Cholesterol: 0mg
• Sodium: 135mg
• Total Carbohydrates: 50.8g
  • Fiber: 1.8g
  • Sugar: 36.3g
• Protein: 4.3g

Tips for Variation

• Healthier Option: If you prefer a lighter version, you can skip the chocolate topping altogether or use dark chocolate with higher cocoa content.
• Nutty Twist: Sprinkle chopped nuts like peanuts or almonds over the melted chocolate for added texture and flavor.
• Holiday Fun: Decorate with festive sprinkles or crushed candies on top of the chocolate layer for special occasions.

These Peanut Butter Rice Krispies Bars are not only delicious but also versatile, making them a perfect go-to recipe for busy days or when you need a crowd-pleasing dessert in a hurry. Enjoy the gooey goodness and the crunch of Rice Krispies in every bite!