recipes

Creamy Maple Vanilla Fruit Dip

Average Rating
No rating yet
My Rating:

The Dairy Fruit Dip from lovewithrecipes.com is an easy, no-cook, kid-friendly dip that you can whip up in just 5 minutes. This delightful dip is perfect for pairing with fresh fruit, making it a fantastic addition to breakfast, brunch, or snack time. With its creamy texture and balanced sweetness, it’s sure to be a hit among both children and adults.

Here’s a detailed breakdown of the recipe:

Dairy Fruit Dip

Description

This Dairy Fruit Dip is a simple and quick recipe perfect for any gathering or snack time. It’s a creamy and delicious companion to a platter of fresh fruits. The dip combines the smoothness of cream cheese and sour cream with the sweetness of sugar and the rich flavor of maple syrup. The preparation is straightforward and requires no cooking, making it a convenient option for busy days or impromptu gatherings.

Recipe Details

  • Cook Time: Not applicable
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Category: Kid Friendly
  • Keywords: < 15 Mins, No Cook, Easy

Ingredients

  1. 8 oz cream cheese

    • Quantity: 8 oz
    • Function: Provides a creamy base and rich flavor.
    • Substitution: Neufchâtel cheese can be used for a lighter version.
  2. 1/2 cup sour cream

    • Quantity: 1/2 cup
    • Function: Adds tanginess and smooth texture to the dip.
    • Substitution: Greek yogurt for a tangier and slightly thicker dip.
  3. 1/4 cup granulated sugar

    • Quantity: 1/4 cup
    • Function: Sweetens the dip, balancing the tang of the cream cheese and sour cream.
    • Substitution: Honey or agave syrup for a natural sweetener.
  4. 1/4 cup brown sugar

    • Quantity: 1/4 cup
    • Function: Adds a deeper sweetness and a hint of molasses flavor.
    • Substitution: Coconut sugar for a similar taste with a lower glycemic index.
  5. 1 tablespoon maple syrup

    • Quantity: 1 tablespoon
    • Function: Adds a rich, caramel-like sweetness and enhances the overall flavor.
    • Substitution: Honey or golden syrup for a different but equally delightful flavor.
  6. 1/2 teaspoon vanilla extract

    • Quantity: 1/2 teaspoon
    • Function: Enhances the sweetness and adds a warm, aromatic note.
    • Substitution: Almond extract for a different but equally fragrant twist.

Nutrition Information (per serving)

  • Calories: 748.4
  • Fat Content: 51.6 g
  • Saturated Fat Content: 32.4 g
  • Cholesterol Content: 150 mg
  • Sodium Content: 377.9 mg
  • Carbohydrate Content: 64.1 g
  • Fiber Content: 0 g
  • Sugar Content: 57.8 g
  • Protein Content: 10.4 g

Yield

  • Recipe Yield: 2 cups
  • Recipe Servings: Typically, this amount can serve about 4-6 people as a dip, depending on the portion size and amount of fruit served alongside.

Instructions

  1. Mix all ingredients.
    In a medium-sized mixing bowl, combine the cream cheese, sour cream, granulated sugar, brown sugar, maple syrup, and vanilla extract. Ensure the cream cheese is softened to make mixing easier.

  2. Beat until smooth.
    Using a hand mixer or a stand mixer, beat the ingredients until smooth and well combined. This step ensures that the sugars are fully dissolved and the dip has a consistent texture.

  3. Chill.
    Cover the bowl with plastic wrap or transfer the dip to an airtight container. Chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the dip to firm up slightly.

Tips for Success

  • Softening Cream Cheese: To soften cream cheese quickly, place it in the microwave for about 15-20 seconds. Alternatively, let it sit at room temperature for about 30 minutes.
  • Adjusting Sweetness: Taste the dip after mixing and adjust the sweetness to your preference by adding more sugar or syrup if needed.
  • Serving Suggestions: Serve this dip with a variety of fresh fruits such as apple slices, strawberries, grapes, pineapple chunks, or melon balls. It also pairs well with graham crackers or pretzels for a sweet-salty combination.

Variations

  • Cinnamon Spice: Add 1/2 teaspoon of ground cinnamon to the mixture for a warm, spiced flavor that pairs beautifully with apples and pears.
  • Citrus Twist: Add 1 tablespoon of lemon or orange zest to the dip for a refreshing citrus note.
  • Chocolate Delight: Stir in 1/4 cup of mini chocolate chips for a chocolatey variation that’s sure to be a hit with kids.

Serving and Storage

  • Serving: This dip is best served chilled. Arrange it in a small bowl surrounded by a colorful array of fresh fruits.
  • Storage: Store any leftovers in an airtight container in the refrigerator for up to 3-4 days. Stir before serving if the dip has separated slightly.

Reviews and Ratings

  • Aggregated Rating: 5.0 stars
  • Review Count: 2 reviews
  • Review Highlights: Users have praised this dip for its simplicity and delicious flavor, noting that it’s a crowd-pleaser at gatherings and perfect for kids who might be picky eaters.

Nutritional Considerations

  • High Fat Content: The dip is rich and high in fat due to the cream cheese and sour cream. For a lighter option, consider using reduced-fat versions of these ingredients.
  • Sugar Content: Contains a significant amount of sugar. Adjust according to dietary needs or use a sugar substitute.
  • No Fiber: The dip itself does not contain fiber, so it’s best enjoyed with high-fiber fruits to create a balanced snack.

Conclusion

The Dairy Fruit Dip is a versatile, creamy delight that’s quick to prepare and perfect for a variety of occasions. Whether you’re hosting a party, preparing a family snack, or looking for a sweet addition to a fruit platter, this dip offers a delightful balance of flavors and textures. Its ease of preparation and universally appealing taste make it a go-to recipe for anyone seeking a simple yet delicious treat.

My Rating:

Loading spinner
Back to top button