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Cheesy Chicken Spinach Tortilla Casserole

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Chicken Spinach Casserole Recipe

Cook Time: 30 minutes
Prep Time: 30 minutes
Total Time: 1 hour
Servings: 6

Ingredients

  • 4 boneless chicken breasts
  • 1 bunch fresh spinach
  • 1 yellow onion
  • 1/4 cup margarine
  • 1 cup sour cream
  • 2 tablespoons diced green chilies
  • 12 ounces cheddar cheese, shredded
  • 12 ounces Monterey Jack cheese, shredded
  • 10-12 6-inch corn tortillas
  • 1 teaspoon ground cumin
  • 1 teaspoon garlic powder

Nutrition Facts (per serving)

  • Calories: 906.5
  • Total Fat: 63.2g
    • Saturated Fat: 32.6g
  • Cholesterol: 191.8mg
  • Sodium: 926.9mg
  • Total Carbohydrates: 31.2g
    • Dietary Fiber: 5.4g
    • Sugars: 5.1g
  • Protein: 56.1g

Recipe Category

One Dish Meal

Keywords

Chicken, Poultry, Meat, High In…, Potluck, < 60 Mins, Oven


Instructions

  1. Poach the Chicken:

    • Place the chicken breasts in a saucepan with enough water to cover them.
    • Poach for 15-20 minutes until fully cooked.
    • Remove from heat, allow to cool, then cut into bite-sized pieces. Set aside.
  2. Prepare the Spinach:

    • In a large pan, melt the margarine over medium heat.
    • Add diced onion and sauté until translucent.
  3. Cook the Spinach:

    • Add the fresh spinach to the pan.
    • Cover and let it steam for 5-10 minutes until wilted.
    • Stir occasionally to ensure even cooking.
  4. Combine Ingredients:

    • To the pan with spinach and onion, add diced green chilies, sour cream, poached chicken pieces, ground cumin, and garlic powder.
    • Mix everything thoroughly until well combined.
  5. Assemble the Casserole:

    • Preheat your oven to 350°F (175°C).
    • Grease a casserole dish.
    • Line the bottom with a layer of corn tortillas.
    • Spread a portion of the chicken mixture evenly over the tortillas.
    • Sprinkle a layer of shredded cheddar and Monterey Jack cheeses over the chicken mixture.
    • Repeat layers, ending with a final layer of tortillas topped with remaining cheese.
  6. Bake the Casserole:

    • Cover the casserole dish with foil or a lid.
    • Bake in the preheated oven for 30 minutes, or until the cheese is melted and bubbly.
  7. Serve:

    • Remove from the oven and let it rest for a few minutes before serving.
    • Cut into portions and enjoy your delicious Chicken Spinach Casserole!

This hearty casserole combines tender poached chicken with nutritious spinach, creamy sour cream, and a blend of cheeses for a satisfying meal that’s perfect for potlucks or family dinners. The layers of corn tortillas add a delightful texture, making every bite a comforting delight.

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