Maple Cashew Coconut Crunch Granola

Maple-Raisin Granola Recipe

Overview:

This Maple-Raisin Granola recipe from lovewithrecipes.com is a delightful breakfast option that combines the wholesome goodness of oats and nuts with the sweet flavor of maple syrup and raisins. It’s perfect for a nutritious start to your day!

• Prep Time: 10 minutes
• Cook Time: 1 hour 15 minutes
• Total Time: 1 hour 25 minutes
• Servings: 6
• Yield: About 6 cups

Ingredients:

• 3 cups rolled oats
• 1 cup cashews
• 1 cup sweetened coconut
• 3/4 cup dark brown sugar
• 6 tablespoons maple syrup
• 6 tablespoons vegetable oil
• 1/4 teaspoon salt
• 3/4 cup raisins

Nutritional Information (per serving):

• Calories: 693.5
• Total Fat: 34.3g
  • Saturated Fat: 7.2g
• Cholesterol: 0mg
• Sodium: 478.6mg
• Total Carbohydrates: 90.4g
  • Dietary Fiber: 8.9g
  • Sugar: 45.9g
• Protein: 13.7g

Instructions:

1. Preheat oven to 250 degrees F (120 degrees C).

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2. In a large bowl, combine the rolled oats, cashews, sweetened coconut, and dark brown sugar.

3. In a separate bowl, combine the maple syrup, vegetable oil, and salt.

4. Mix the wet ingredients into the dry ingredients until evenly coated.

5. Spread the mixture onto 2 sheet pans in an even layer.

6. Bake in the preheated oven for 1 hour and 15 minutes, stirring every 15 minutes to ensure even toasting.

7. Remove from the oven and transfer the granola into a large bowl.

8. Add the raisins and mix until evenly distributed.

9. Allow the granola to cool completely before storing in an airtight container.

Serving Suggestions:

• Serve this Maple-Raisin Granola with cold milk or yogurt for a wholesome breakfast.
• Sprinkle it over smoothie bowls or enjoy it as a crunchy snack any time of the day.

Tips for Success:

• Ensure the granola mixture is spread out thinly and evenly on the baking sheets to promote even baking.
• Stirring the granola every 15 minutes during baking helps in achieving a consistent golden-brown color and prevents uneven cooking.
• Customize your granola by adding dried fruits like cranberries or nuts like almonds for variation.

Conclusion:

This Maple-Raisin Granola recipe not only provides a delicious breakfast option but also allows for customization based on personal preferences. Enjoy the crunchy goodness and sweet flavors in every bite, making it a favorite among both kids and adults alike!