Oriental Spinach Salad
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Ingredients:
- 1 1/2 tablespoons sesame oil
- 2 tablespoons sugar
- 1 tablespoon vinegar
- 2 tablespoons soy sauce
- 3 cups fresh spinach, washed and dried
- 1 tablespoon Dijon mustard
- 1 tablespoon toasted sesame seeds
Instructions:
-
Prepare the Spinach:
Place the washed and dried spinach in a large serving bowl. -
Make the Dressing:
In a small bowl, combine sesame oil, sugar, vinegar, soy sauce, Dijon mustard, and toasted sesame seeds. -
Combine and Toss:
Pour the dressing over the spinach in the bowl. -
Coat the Spinach:
Toss the spinach gently to coat it evenly with the dressing. -
Let It Marinate:
Allow the salad to sit for about 5 minutes to let the flavors meld. -
Final Toss:
Toss the spinach salad again just before serving to ensure everything is well mixed. -
Serve:
Serve immediately and enjoy this refreshing Oriental Spinach Salad!
This quick and easy salad is perfect as a side dish or a light lunch option. The combination of sesame oil, soy sauce, and toasted sesame seeds adds a delightful Asian flair to fresh spinach, making it a favorite for any meal of the day.