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Creamy Brandy Alfredo Sauce

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Brandy Alfredo Sauce Recipe

Prep Time: 7 minutes
Cook Time: 25 minutes
Total Time: 32 minutes
Yield: Makes about 2 cups of sauce
Calories: 993.7 kcal per recipe

Description:

Brandy Alfredo Sauce is a decadent twist on the classic Alfredo, enhanced with a hint of brandy for extra depth of flavor. You can omit the brandy if preferred, and substitute light cream, half-and-half, or whole milk for the heavy cream to suit your taste.

Ingredients:

  • 3 tbsp butter
  • 3 tbsp flour
  • 1 cup heavy cream (or light cream, half-and-half, or whole milk)
  • 2 cloves garlic, finely chopped
  • 1/2 small onion
  • 1 bay leaf
  • 1 clove
  • 1/2 cup grated Parmesan cheese
  • Juice of 1 lemon
  • 1 tbsp brandy (optional)
  • Salt and pepper, to taste

Instructions:

  1. Prepare the Roux:

    • In a saucepan, melt the butter over medium-low heat.
  2. Create the Base:

    • Stir in the flour and cook for 1-2 minutes to form a roux, ensuring not to brown it.
  3. Infuse with Flavor:

    • Add the chopped garlic to the roux and stir until fragrant.
  4. Prepare the Aromatic Base:

    • Pierce the bay leaf onto the half onion using the clove.
  5. Steep Aromatics:

    • Place the bay leaf and onion into the cream and let it steep (not simmer) for about 20 minutes to infuse the flavors.
  6. Simmer the Sauce:

    • Once steeped, bring the cream mixture to a gentle simmer, then immediately remove from heat.
  7. Finish the Sauce:

    • Stir in the grated Parmesan cheese, lemon juice, and brandy (if using), until the cheese is melted and the sauce is smooth.
  8. Season to Taste:

    • Season with salt and pepper to your preference, ensuring to taste as you season.
  9. Serve and Enjoy:

    • Serve the Brandy Alfredo Sauce over your favorite pasta, grilled chicken, or vegetables for a luxurious and flavorful meal.

Notes:

  • This sauce pairs beautifully with fettuccine or linguine pasta.
  • Adjust the consistency by adding more cream or milk if desired.
  • For a non-alcoholic version, simply omit the brandy.

Enjoy the rich flavors of this Brandy Alfredo Sauce, perfect for elevating any meal with its creamy texture and nuanced taste!

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