Sweet and Savory Lipton Fried Chicken Recipe

Lipton Fried Chicken Recipe

Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes
Yield: 6 servings
Calories: 403.3 kcal
Category: Meat
Keywords: < 4 Hours, Easy, Inexpensive

Ingredients:

• 1 cup brown sugar
• 1/4 cup water
• 1/4 cup ketchup
• 1 whole chicken, cut into parts (about 3-4 lbs)

Instructions:

1. Preparation:

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   • Preheat your oven to 300°F (150°C).
   • Place the chicken pieces in a large baking dish.

2. Make the Sauce:

   • In a mixing bowl, combine the brown sugar, water, and ketchup. Stir well until the sugar is dissolved and the ingredients are thoroughly mixed.

3. Coat the Chicken:

   • Pour the sauce mixture evenly over the chicken pieces in the baking dish. Ensure all parts of the chicken are well coated with the sauce.

4. Bake:

   • Place the baking dish in the preheated oven.
   • Bake the chicken for 1 1/2 to 2 hours, or until the chicken is fully cooked through and tender, and the sauce has caramelized slightly.
   • Optionally, baste the chicken with the sauce a couple of times during baking to enhance flavor and moisture.

5. Serve:

   • Once done, remove the chicken from the oven.
   • Serve hot, accompanied by your favorite sides like mashed potatoes, coleslaw, or a fresh garden salad.

This Lipton Fried Chicken recipe is perfect for a comforting family meal, offering a balance of sweet and savory flavors that everyone will love. Enjoy this easy-to-make dish that’s sure to become a favorite at your table!