Crispy Lemon Dory Mozaru with Cheesy Rice

Dory Mozaru: A Deliciously Simple Fish Dish

Ingredients:

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• 2 fillets of dory fish
• 2 tablespoons butter
• 1 medium onion, finely chopped
• 2 cups cooked rice
• Salt, to taste
• Black pepper, to taste
• Juice of 1 lemon
• 1/2 cup all-purpose flour
• 1/2 cup bread crumbs
• 1/2 cup mayonnaise
• 2 tablespoons chili sauce
• 1 cup shredded mozzarella cheese
• Water, as needed for batter

Instructions:

1. Prepare the Base:
   Begin by melting the butter in a skillet over medium heat. Add the finely chopped onion and sauté until it becomes soft and translucent. Once the onions are cooked, stir in the cooked rice. Season with salt and black pepper to taste. Transfer the rice mixture into a heatproof dish and set aside.

2. Marinate the Fish:
   Season the dory fillets with lemon juice, black pepper, and salt. Let them marinate for about 15 minutes to absorb the flavors.

3. Prepare the Coating:
   In a shallow bowl, mix the all-purpose flour with a pinch of salt and black pepper. Gradually add water and stir until you achieve a thick batter consistency.

4. Bread the Fish:
   Dip each marinated dory fillet into the flour batter, ensuring it is well-coated. Next, roll the fillets in the bread crumbs to cover them completely.

5. Fry the Fish:
   Heat a small amount of oil in a frying pan over low heat. Fry the breaded dory fillets until golden brown and crispy on both sides. This should take about 4-5 minutes per side. Remove the fillets and drain on paper towels.

6. Assemble the Dish:
   Place the crispy dory fillets on top of the prepared rice. Mix the mayonnaise with the chili sauce and spread this mixture over the fish. Sprinkle generously with shredded mozzarella cheese.

7. Bake:
   Preheat your oven to 180°C (350°F). Place the dish in the oven and bake for about 10 minutes, or until the cheese is melted and bubbly.

8. Serve:
   Once baked, remove the dish from the oven. Serve hot and enjoy a delightful meal that combines the richness of cheese with the crispiness of dory fish and the comforting base of seasoned rice.

This easy-to-make recipe is perfect for a hearty meal that’s sure to impress your family and friends. Enjoy the delicious blend of flavors in every bite!