Teriyaki Beef & Sausage Stir-Fry with Creamy Carrot Corn Salad

Beef & Sausage Teriyaki with Salad

Ingredients:

For the Teriyaki Beef and Sausage:

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• 1/4 kg beef (sliced into preferred size)
• 3 chicken or beef sausages (additional)
• 2 tablespoons vegetable oil
• 1 medium onion (sliced)
• 2 cloves garlic (sliced thinly)
• 2 tablespoons teriyaki sauce
• 1 tablespoon butter
• Salt to taste

Marinade Ingredients:

• 2 tablespoons soy sauce
• 2 tablespoons sweet soy sauce
• Ground black pepper to taste
• 1 tablespoon vegetable oil

For the Salad:

• 1 carrot (sliced or julienned)
• 1/2 corn (cut into bite-sized pieces)
• Mayonnaise to taste
• Boncabe (chili seasoning, optional for additional heat)

Instructions:

1. Prepare the Marinade:

   • In a bowl, combine the soy sauce, sweet soy sauce, ground black pepper, and vegetable oil. Mix well.

2. Marinate the Meat:

   • Slice the beef and sausages according to your preference.
   • Add the beef and sausages to the marinade. Stir to ensure that all pieces are well coated.
   • Allow the meat to marinate for at least 15 minutes to absorb the flavors.

3. Prepare the Salad:

   • Slice the carrot and cut the corn into bite-sized pieces.
   • Boil the carrot and corn briefly until tender, then drain and set aside.
   • In a mixing bowl, combine the cooked carrot and corn with mayonnaise. Adjust the amount of mayonnaise according to your taste.
   • Optionally, sprinkle with Boncabe for an extra kick.

4. Cook the Beef and Sausages:

   • Heat the vegetable oil in a skillet over medium heat.
   • Add the sliced garlic and onion to the skillet. Sauté until the onion becomes translucent and the garlic is fragrant.
   • Add the marinated beef and sausages to the skillet. Cook until the meat is browned and cooked through.
   • Stir in the butter and teriyaki sauce. Continue to cook for a few more minutes, allowing the sauce to thicken slightly.
   • Season with salt to taste, adjusting as needed.

5. Serve:

   • Serve the teriyaki beef and sausages hot, alongside the prepared salad.

Enjoy this savory and satisfying meal that combines the rich flavors of teriyaki with a refreshing, creamy salad!