Apple-icious Pork Tenderloins: A Delightful Slow Cooker Recipe
Discover the mouthwatering blend of succulent pork tenderloins and the sweet, tangy flavors of apples in this delectable Apple-icious Pork Tenderloins recipe, perfect for a hearty and satisfying meal. Whether you’re looking to impress guests or simply enjoy a comforting dinner, this dish combines tender meat with a flavorful apple-infused sauce, making it a standout addition to your recipe collection. Let’s dive into the steps to create this scrumptious meal!
Ingredients:
- 2 medium onions, finely chopped
- 1 large apple, peeled, cored, and sliced
- 2 tablespoons cider vinegar
- 2 pork tenderloins, about 1 to 1.5 pounds each
- Salt and pepper, to taste
Instructions:
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Prepare the Pork: Begin by seasoning the pork tenderloins with salt and pepper according to your taste. This initial step ensures that the pork is well-seasoned, providing a delicious base flavor for the entire dish.
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Combine Ingredients: Place the chopped onions and apple slices at the bottom of your slow cooker or Crock Pot. These will serve as a flavorful bed for the pork tenderloins. Drizzle the cider vinegar over the apples and onions to infuse a tangy depth into the dish.
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Add the Pork: Gently lay the seasoned pork tenderloins on top of the apple-onion mixture. If you prefer, you can sear the pork in a hot skillet for a few minutes on each side before adding it to the slow cooker; this step adds an extra layer of flavor but is optional.
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Cook: Cover the slow cooker and set it to cook on low for 7 to 9 hours. This slow-cooking process allows the pork to become tender and fully absorb the delicious flavors of the apples and cider vinegar.
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Serve: Once the cooking time is complete and the pork is tender, remove the tenderloins from the slow cooker and slice them into medallions. Serve the pork with the apple-onion mixture and a side of rice for a complete meal. The apples and onions will have cooked down into a flavorful sauce, perfect for drizzling over the pork.
Serving Size:
This recipe yields approximately 4 to 6 servings, making it ideal for family dinners or meal prepping.
Nutritional Information (per serving):
- Calories: 262.7
- Fat: 6.1 g
- Saturated Fat: 2 g
- Cholesterol: 109.4 mg
- Sodium: 91.4 mg
- Carbohydrates: 15.6 g
- Fiber: 1.9 g
- Sugar: 11 g
- Protein: 35.2 g
With its combination of tender pork, crisp apples, and a hint of cider vinegar, this Apple-icious Pork Tenderloins recipe offers a delightful mix of sweet and savory flavors. Perfect for a cozy meal at home, it’s a simple yet elegant dish that showcases the best of slow-cooked comfort food. Enjoy the rich taste and satisfying aroma of this apple-infused pork tenderloin as it transforms your dinner into a memorable experience! 🍎🍴
