Quick & Easy Garlic Basil Grilled Chicken
Welcome to Love With Recipes, where we transform your everyday meals into extraordinary culinary experiences! Today, we’re diving into an effortlessly delicious dish that is sure to become a staple in your kitchen repertoire: Easy Grilled Chicken. This recipe, which I have tweaked to perfection, is incredibly fast, unbelievably easy, and undeniably tasty. Perfect for those busy weeknights or when you’re looking to impress without the stress. Let’s get grilling! 🍗🔥
Easy Grilled Chicken Recipe
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Description
This grilled chicken recipe is a game-changer for your weeknight dinners. With just a handful of ingredients and minimal prep time, you’ll have a delicious, protein-packed meal on the table in under 30 minutes. Perfect for beginner cooks or anyone looking for a quick and satisfying dish!
Recipe Category
Poultry
Keywords
- Meat
- Very Low Carbs
- High Protein
- High In…
- < 30 Mins
- Beginner Cook
- Easy
Nutrition Information (Per Serving)
- Calories: 267.5
- Fat: 13.5g
- Saturated Fat: 3.9g
- Cholesterol: 92.8mg
- Sodium: 1097.5mg
- Carbohydrates: 2.7g
- Fiber: 0.7g
- Sugar: 0.7g
- Protein: 32.5g
Ingredients
- 2 teaspoons garlic powder
- 2 teaspoons dried basil
- 2 tablespoons soy sauce
- 1/4 cup olive oil (for grilling)
Instructions
-
Prepare the Chicken
Begin by cutting your chicken into serving-sized pieces. This ensures even cooking and makes it easier to handle on the grill. -
Season the Chicken
Sprinkle the chicken pieces generously with garlic powder. This step is crucial for infusing the chicken with a robust garlic flavor. -
Mix the Marinade
In a small bowl, combine the dried basil and soy sauce. This mixture will serve as a flavorful basting sauce for the chicken. -
Preheat the Grill
Lightly oil your hot grill to prevent sticking. Place the chicken pieces on the grill. -
Grill and Baste
As the chicken cooks, brush the basil and soy sauce mixture onto the pieces. This will add layers of flavor and keep the chicken moist. -
Cook to Perfection
Continue grilling the chicken until it is no longer pink inside. Ensure you don’t overcook the chicken to avoid dryness. -
Alternate Cooking Method
If you prefer, you can cook the chicken in the broiler. Just be sure to monitor closely to prevent overcooking. -
Serve and Enjoy
Once the chicken is perfectly cooked, remove it from the grill, and let it rest for a few minutes. Serve hot and enjoy your flavorful, easy grilled chicken!
Tips for Success
- Oil the Grill: Lightly oiling the grill helps to prevent the chicken from sticking and makes for easier cleanup.
- Watch the Heat: Keep an eye on the grill temperature to ensure the chicken cooks evenly without burning.
- Rest the Chicken: Letting the chicken rest after grilling allows the juices to redistribute, making for a juicier bite.
This Easy Grilled Chicken is perfect for those nights when you want a quick, healthy, and delicious meal. Pair it with a fresh salad, some grilled vegetables, or a light grain dish for a complete and satisfying dinner. Happy grilling! 🍗✨
At Love With Recipes, we believe that even the simplest dishes can be made extraordinary with a little love and creativity. Enjoy this delightful grilled chicken recipe and share the love with your family and friends! ❤️
