Zesty Cod with Avocado Tomato Salsa

Cod with Warm Avocado Salsa

Prepare to indulge in a delightful, easy-to-make lunch with this recipe for Cod with Warm Avocado Salsa. Ideal for those busy days when you need something quick yet delicious, this dish can be ready in just 40 minutes. If you’re a fan of a little twist in your recipes, feel free to swap chervil for parsley or adjust the sweetness of the salsa to your taste. Perfect for a solo meal or impressing guests, this recipe is versatile enough to use catfish or haddock instead of cod. Enjoy a dish that’s both nutritious and satisfying with minimal effort.

Ingredients:

• 6 – 8 cod fish fillets
• 1 tablespoon olive oil
• Salt, to taste
• Fresh ground black pepper, to taste
• 1 tablespoon white wine vinegar
• Juice of 1 lime
• 5 cherry tomatoes, halved
• 1 avocado, diced
• 1/2 tablespoon fresh chervil, chopped (or parsley)

Instructions:

1. Season the Cod: Begin by sprinkling salt and fresh ground black pepper generously over the cod fillets.

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2. Heat the Oil: In a medium frying pan, heat 1 tablespoon of olive oil over medium heat.

3. Cook the Cod: Place the seasoned cod fillets in the hot oil and cook for 5-6 minutes, or until the fish is just cooked through.

4. Add Vinegar and Lime Juice: Pour 1 tablespoon of white wine vinegar and the juice of 1 lime over the cod. Allow the fish to cook for an additional 30 seconds.

5. Remove and Warm Salsa: Carefully remove the cod from the pan and transfer it to a serving plate. Keep the fish warm. In the same pan, stir in 5 halved cherry tomatoes, 1 diced avocado, and 1/2 tablespoon of chopped fresh chervil (or parsley). Warm through, stirring occasionally.

6. Adjust Flavor: Taste the salsa mixture and adjust the seasoning, adding more lime juice if necessary to suit your preference.

7. Serve: Spoon the warm salsa generously over the cod fillets and serve immediately.

Enjoy this easy and flavorful Cod with Warm Avocado Salsa that brings together fresh ingredients in a delightful way. Whether you’re cooking for one or preparing for a small gathering, this dish is sure to please with its vibrant flavors and simplicity. Bon appétit! 🌿🍽️