Creamy Chocolate Chip Cheesecake Bars

Chocolate Chip Cheesecake Bars

These decadent Chocolate Chip Cheesecake Bars are the perfect dessert to make and share with friends and family. This recipe combines a creamy cheesecake layer with a crumbly chocolate chip cookie topping, creating a treat that is both indulgent and satisfying. Whether you’re hosting a gathering or simply craving a sweet delight, these bars will not disappoint.

Ingredients

• 1 package (8 oz) cream cheese, softened
• 1/2 cup granulated sugar
• 1 large egg
• 1 package (16.5 oz) refrigerated chocolate chip cookie dough

Instructions

1. Preheat the Oven: Start by preheating your oven to 350°F (175°C). This ensures that your oven is at the right temperature for baking the bars evenly.

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2. Prepare the Cream Cheese Mixture: In a medium-sized bowl, combine the softened cream cheese, granulated sugar, and egg. Using an electric mixer, blend the ingredients on medium speed until the mixture is smooth and creamy. This will create a luscious cheesecake filling that will complement the chocolate chip cookie topping beautifully.

3. Prepare the Cookie Dough: Open the package of refrigerated cookie dough and remove half of it. Press this portion of the dough evenly into the bottom of an ungreased 8-inch square baking pan. This will form the base layer of your bars.

4. Add the Cream Cheese Layer: Carefully spread the cream cheese mixture over the cookie dough layer in the pan. Try to spread it evenly to ensure each bite of your bars has the right balance of flavors.

5. Top with Remaining Cookie Dough: Crumble the remaining cookie dough over the cream cheese layer. You can scatter it in chunks or pieces, allowing some of the cheesecake layer to peek through.

6. Bake: Place the pan in the preheated oven and bake for 30 minutes. Keep a close eye on the bars as they bake; you want the edges to be golden brown and the center to be set. Important: Do not overbake. The bars should remain soft and slightly gooey in the center for the best texture.

7. Cool and Serve: Allow the bars to cool completely in the pan on a wire rack. Once cooled, cut into 16 squares. For best results, let them chill before serving to allow the flavors to meld and the texture to firm up.

Enjoy these Chocolate Chip Cheesecake Bars with a glass of milk or a cup of coffee. They are ideal for sharing at parties, potlucks, or as a delightful treat for your loved ones. 🍪🍰

Nutritional Information (per serving)

• Calories: 219.5
• Fat: 11.8g
• Saturated Fat: 5.4g
• Cholesterol: 36.5mg
• Sodium: 113mg
• Carbohydrates: 26.2g
• Fiber: 0.5g
• Sugar: 6.3g
• Protein: 2.9g

These bars are not only delicious but also easy to prepare, making them a fantastic option for any occasion. Enjoy!