Cheesy Low-Carb Fried Eggs (Telur Ceplok DEBM)

Telur Ceplok DEBM: A Simple and Savory Egg Delight

Ingredients:

• 2 large eggs
• Grated cheese (to taste)
• Salt (to taste)
• A small amount of cooking oil

Steps:

1. Heat a small amount of cooking oil in a non-stick skillet over low heat.
2. Crack the eggs into the skillet, taking care to keep the yolks intact. Sprinkle a pinch of salt over the eggs.
3. Cook the eggs slowly on low heat until the whites are fully set and the yolks reach your desired doneness.
4. Once cooked, carefully transfer the eggs to a serving plate.
5. Generously sprinkle grated cheese on top of the eggs.
6. Serve immediately and enjoy this simple, cheesy treat!

This recipe provides a quick and satisfying option for a low-carb, cheese-enhanced breakfast or snack.