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Decadent Chocolate Marshmallow Crunch Bars

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Chocolate Yummies Recipe

Cook Time: 1 hour (chill time)
Prep Time: 20 minutes
Total Time: 1 hour 20 minutes
Description: This delightful recipe was inspired by the classic Kellogg’s Rice Krispies website and has become a cherished treat in my family, especially without the peanut butter. My Granny’s version is simply irresistible, and these Chocolate Yummies are perfect for any occasion, whether you’re serving a crowd or just indulging yourself. 🍫

Recipe Category: Candy
Keywords: Dessert, Lunch/Snacks, Potluck, For Large Groups, Beginner Cook, Less Than 4 Hours, Easy, Inexpensive

Ingredients:

  • 3 whole graham crackers
  • 7 whole graham crackers, cut into pieces
  • 2 1/2 cups miniature marshmallows
  • 1 cup light corn syrup
  • 2/3 cup margarine
  • 3 cups chocolate chips
  • 1/2 cup crunchy peanut butter (optional)

Instructions:

  1. Prepare the Pan: Begin by lightly coating a 13x9x2 inch glass dish with cooking spray to ensure your treats will come out easily. This step prevents sticking and helps with easy removal later. 🌟

  2. Layer the Graham Crackers: Lay 6 whole graham crackers in a single layer on the bottom of the prepared dish. You may need to cut some of the remaining graham crackers to fit snugly around the edges, creating a solid base layer. 🍪

  3. Add Marshmallows: Evenly spread the miniature marshmallows over the graham crackers. Aim for an even distribution to ensure every bite has that delightful gooey texture. 💫

  4. Microwave the Marshmallows: Microwave the marshmallows on high for about 1 minute or until they become puffy. Keep an eye on them to prevent overcooking. Once puffy, remove the dish from the microwave and let the marshmallows cool completely. 🕒

  5. Make the Chocolate Mixture: In a 2-quart microwave-safe mixing bowl, combine the chocolate chips, light corn syrup, and margarine. Microwave the mixture on high for about 1 1/2 minutes, or until it becomes smooth and can be stirred easily. This step melts the chocolate and combines it with the syrup and margarine to create a luscious, creamy mixture. 🍫

  6. Incorporate Peanut Butter (Optional): If you choose to use peanut butter, stir it into the melted chocolate mixture until thoroughly combined. The peanut butter adds a rich, nutty flavor that complements the sweetness of the chocolate. If you prefer to skip the peanut butter, simply move on to the next step. 🥜

  7. Mix in the Cereal: Add the cereal to the chocolate mixture and stir until everything is evenly coated. The cereal will add a delightful crunch and texture to your Chocolate Yummies. 🥣

  8. Spread and Chill: Carefully spread the chocolate and cereal mixture evenly over the marshmallow layer in the dish. Smooth it out with a spatula or the back of a spoon to create an even layer. Once spread, cover the dish with plastic wrap or a lid and chill in the refrigerator until firm, about 1 hour. This chilling time allows the chocolate to set and the layers to meld together. ❄️

  9. Storage: After the Chocolate Yummies are firm, cut them into 36 squares or pieces. Store them in an airtight container to keep them fresh. They make a fantastic treat for potlucks, parties, or just as a sweet snack. Enjoy! 🍬

Nutrition Information (per serving):

  • Calories: 124.3
  • Fat Content: 5.9 g
  • Saturated Fat Content: 2.2 g
  • Cholesterol Content: 0 mg
  • Sodium Content: 74.9 mg
  • Carbohydrate Content: 18.5 g
  • Fiber Content: 0.9 g
  • Sugar Content: 10.2 g
  • Protein Content: 1.7 g

Enjoy these Chocolate Yummies as a perfect treat for any gathering or just for a sweet, satisfying snack! 😋

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