๐ Savory Chicken Vegetable Strudel Recipe ๐ฟ
Welcome to lovewithrecipes.com, where we bring you delightful dishes that are sure to become family favorites. Today, we are excited to share with you our Savory Chicken Vegetable Strudelโa perfect blend of tender chicken, fresh vegetables, and creamy cheese, all wrapped in a golden, flaky crust. This dish is not only delicious but also a feast for the eyes, making it an excellent choice for dinner parties or a special family meal. Let’s dive into this scrumptious recipe! ๐ดโจ
Ingredients:
- 2 cups cooked chicken breast, diced
- 1/2 cup shredded carrot
- 1/2 cup chopped fresh broccoli
- 1/2 cup sharp cheddar cheese, shredded
- 1/3 cup mayonnaise
- 1 garlic clove, minced
- 1/2 teaspoon dried dill weed
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- 2 packages (8 ounces each) refrigerated crescent roll dough
- 1 egg white, beaten
- 2 tablespoons sliced almonds
Instructions:
Preparation:
- Preheat the Oven: Preheat your oven to 375ยฐF (190ยฐC) to ensure it’s perfectly heated by the time your strudel is ready to bake.
- Prepare the Filling: In a large mixing bowl, combine the diced chicken breast, shredded carrot, chopped broccoli, shredded sharp cheddar cheese, mayonnaise, minced garlic, dried dill weed, salt, black pepper, and paprika. Mix all the ingredients thoroughly until well combined.
Assembling the Strudel:
- Unroll the Crescent Dough: On a lightly floured surface, unroll both packages of crescent roll dough. Press the seams and perforations together to form a large rectangle measuring approximately 15 inches by 12 inches.
- Transfer to Baking Pan: Carefully transfer the dough to a greased 15-inch by 10-inch by 1-inch baking pan, allowing the dough to hang over the edges of the pan slightly.
- Add the Filling: Spread the prepared chicken and vegetable mixture lengthwise down the center of the dough, creating a thick, even layer.
- Cut the Dough Strips: On each long side of the dough, cut 1 1/2-inch wide strips that extend 3 1/2 inches into the center. This will create a series of flaps along each side of the filling.
Braiding the Strudel:
- Braid the Dough: Starting at one end of the strudel, alternate crossing the dough strips over the filling, twisting each strip twice and laying it at an angle across the filling. Continue this process until the entire strudel is braided. Seal the ends by pressing the dough together.
- Add the Final Touches: Brush the entire surface of the dough with the beaten egg white. Sprinkle the sliced almonds evenly over the top for added crunch and visual appeal.
Baking:
- Bake the Strudel: Place the strudel in the preheated oven and bake for 30 to 35 minutes, or until the dough is golden brown and the filling is hot and bubbly.
- Serve and Enjoy: Once baked, remove the strudel from the oven and let it cool slightly. Cut into slices and serve warm. This recipe yields 12 servings, making it perfect for a crowd.
Nutritional Information (per serving):
- Calories: 245.9 kcal
- Fat: 11 g
- Saturated Fat: 3.5 g
- Cholesterol: 48.9 mg
- Sodium: 379 mg
- Carbohydrates: 23.8 g
- Fiber: 2 g
- Sugar: 2.9 g
- Protein: 12.7 g
Cooking and Preparation Times:
| Stage | Duration |
|---|---|
| Prep Time | 20 minutes |
| Cook Time | 35 minutes |
| Total Time | 55 minutes |
Tips for the Best Savory Chicken Vegetable Strudel:
- Cheese Options: Feel free to experiment with different types of cheese like mozzarella or Swiss for a unique twist.
- Vegetable Variations: You can substitute the broccoli and carrot with other vegetables like spinach, bell peppers, or mushrooms to suit your taste preferences.
- Herb Enhancements: Fresh herbs like parsley or basil can add a burst of freshness to the filling. Add them finely chopped to the mixture before baking.
- Serve with Dipping Sauce: A side of ranch dressing, honey mustard, or a light garlic aioli can elevate the flavors and make your strudel even more irresistible.
This Savory Chicken Vegetable Strudel is a delightful, flavorful dish that is sure to impress your family and guests. The combination of tender chicken, crisp vegetables, and melty cheese, all enveloped in a golden, flaky crust, makes for a comforting and satisfying meal. Enjoy this recipe and don’t forget to share it with your friends and family on lovewithrecipes.com! Bon appรฉtit! ๐๐ฉโ๐ณ๐ฅ
