Vibrant Kale and Turkey Frittata for a Healthy Breakfast
Healthy Kale Breakfast Frittata
Total Time: 35 minutes
Prep Time: 15 minutes
Cook Time: 20 minutes
Servings: 2
Description
Elevate your morning routine with this vibrant and nutritious Healthy Kale Breakfast Frittata. Perfect for a delightful brunch or a satisfying breakfast, this dish combines fresh ingredients for a wholesome start to your day.
Ingredients
| Quantity | Ingredient | 
|---|---|
| 1/2 | onion, chopped | 
| 4 | cloves of garlic, minced | 
| 1/4 lb | turkey breast, diced | 
| 2 cups | chicken broth | 
| 3 cups | kale, chopped | 
| 1 cup | egg substitute | 
| 1/4 cup | part-skim mozzarella cheese | 
| salt | |
| fresh ground black pepper | 
Nutritional Information
| Nutrient | Amount | 
|---|---|
| Calories | 339.5 | 
| Total Fat | 13.5 g | 
| Saturated Fat | 4.9 g | 
| Cholesterol | 56.2 mg | 
| Sodium | 521.9 mg | 
| Total Carbohydrates | 16.5 g | 
| Dietary Fiber | 2.5 g | 
| Sugars | 2.4 g | 
| Protein | 38.6 g | 
Instructions
- 
Heat the Chicken Broth: In a 9-10 inch non-stick skillet, bring the chicken broth to a gentle simmer over medium heat. 
- 
Sauté the Onion: Add the chopped onion to the skillet and sauté for approximately 3 minutes, stirring frequently until softened. 
- 
Add Garlic and Turkey: Incorporate the minced garlic and diced turkey breast, cooking for an additional 3 minutes, ensuring everything is well combined and fragrant. 
- 
Incorporate the Kale: Add the chopped kale, reducing the heat to low, and cover the skillet. Allow it to cook for about 5 minutes, or until the kale has wilted. 
- 
Prepare the Egg Mixture: In a bowl, beat together the egg substitute with salt and freshly ground black pepper until well blended. 
- 
Pour Over Kale Mixture: Evenly pour the egg mixture over the kale and turkey mixture in the skillet. 
- 
Cook Until Set: Cover the skillet and continue to cook on low heat until the frittata is almost set, which should take about 5 minutes. 
- 
Add Cheese: Sprinkle the part-skim mozzarella cheese on top, allowing it to melt as the frittata finishes cooking. 
- 
Serve: Once the frittata is set and the cheese has melted, cut it in half and serve warm alongside muffins and fresh fruit for a truly filling brunch experience. 
Enjoy this Healthy Kale Breakfast Frittata from lovewithrecipes.com and start your day off on a delicious note!








