Indonesian egg recipes

Perfect DEBM Breakfast: Creamy Hard-Boiled Eggs with a Twist

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Hard-Boiled Eggs for a DEBM Breakfast 😆

A simple yet nutritious breakfast option, hard-boiled eggs are a staple for those following the DEBM (Diet Egg and Meat) lifestyle. This recipe not only emphasizes ease of preparation but also ensures that you start your day with a healthy protein boost. Let’s dive into the details!


Ingredients

Ingredient Quantity
Chicken Eggs As needed
Water For boiling
Ice Water For cooling
Salt To taste
Ground Pepper To taste

Instructions

  1. Boil the Water: Begin by bringing a pot of water to a rolling boil. Ensure there is enough water to fully submerge the eggs.

  2. Add the Eggs: Gently place the chicken eggs into the boiling water. Allow them to cook for approximately 8 to 9 minutes. This timing will yield perfectly cooked hard-boiled eggs with a slightly creamy yolk.

  3. Ice Bath: Once the cooking time is up, carefully remove the eggs from the pot and immediately transfer them to a bowl filled with ice water. This step not only halts the cooking process but also makes peeling the eggs significantly easier.

  4. Prepare for Serving: After the eggs have cooled for a few minutes, peel them carefully. To serve, slice the eggs in half and sprinkle with salt and ground pepper to taste.

  5. Serve: Enjoy your delicious hard-boiled eggs as a satisfying breakfast option that aligns perfectly with the DEBM approach! 😘


Whether you’re looking for a quick breakfast or a protein-packed snack, these hard-boiled eggs are sure to be a hit. Their simplicity and nutritional benefits make them an excellent choice to kick-start your day.

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