Cherry Apple Crisp: A Delightful Dessert Recipe
If you find joy in the delightful combination of cherries and apples, this Cherry Apple Crisp recipe will undoubtedly become a cherished favorite in your dessert repertoire. Originating from a delightful shopping trip at the Apopka Walmart in the final days of February, this recipe embodies the essence of wholesome ingredients and comforting flavors, resulting in a dessert that is as satisfying to the palate as it is easy to prepare.
Recipe Overview
- Category: Dessert
- Total Time: 1 hour
- Prep Time: 25 minutes
- Cook Time: 35 minutes
- Servings: 8
Description
This Cherry Apple Crisp melds the tartness of fresh cherries with the sweetness of red apples, all enveloped in a crispy, crumbly topping made from oatmeal and brown sugar. It’s a guilt-free dessert option that pairs wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream.
Nutritional Information
Nutrient | Amount |
---|---|
Calories | 300.7 |
Total Fat | 9.5 g |
Saturated Fat | 1.6 g |
Cholesterol | 0 mg |
Sodium | 107.7 mg |
Total Carbohydrates | 53.3 g |
Dietary Fiber | 4.2 g |
Sugars | 35.8 g |
Protein | 3.5 g |
Ingredients
Quantity | Ingredient |
---|---|
1 cup | Oatmeal |
½ cup | Flour |
½ cup | Brown sugar |
2 tbsp | Brown sugar |
1 tsp | Cinnamon |
6 tbsp | Margarine |
4 cups | Fresh cherries |
3 cups | Red apples (sliced) |
½ cup | Sugar |
2 tbsp | Orange juice |
Instructions
-
Prepare the Topping:
Begin by taking a large mixing bowl and combining the oatmeal, flour, ½ cup of brown sugar, and cinnamon. Stir these dry ingredients together until they are well mixed. -
Incorporate Margarine:
Next, add the margarine to the dry mixture. Using your fingers or a pastry cutter, mix the margarine into the dry ingredients until the mixture resembles coarse crumbs. Set this aside while you prepare the fruit filling. -
Mix the Fruit Filling:
In a separate bowl, combine the fresh cherries and sliced red apples. Add in the orange juice, ½ cup of sugar, and the remaining 2 tablespoons of brown sugar. Gently toss these ingredients together until the fruits are evenly coated with the sugary mixture. -
Combine and Prepare for Baking:
Pour the fruit mixture into a lightly greased baking dish, spreading it evenly across the bottom. Evenly sprinkle the prepared oatmeal mixture over the top of the fruit. -
Bake the Crisp:
Preheat your oven to 375°F (190°C). Once heated, place your assembled dish in the oven and bake for approximately 35 minutes or until the topping is golden brown and the fruit is bubbly. -
Serve Warm:
Once baked, remove the dish from the oven and let it cool for a few minutes. Serve warm, either alone or with your choice of vanilla ice cream or whipped cream for a delicious finishing touch.
Enjoying Your Cherry Apple Crisp
This Cherry Apple Crisp is not only a treat for your taste buds but also a wonderful way to celebrate the flavors of fresh fruit in a simple yet indulgent dessert. Perfect for family gatherings, weeknight dinners, or a cozy evening at home, it’s bound to become a staple in your dessert rotation. Share it with loved ones and enjoy the delightful flavors that this recipe brings to the table!
Feel free to explore variations, such as adding nuts to the topping or experimenting with different fruits, to make this recipe your own. Happy baking!