Ham and Cheese Delight Recipe
Introduction
This delightful dish, sourced from the fantastic collection at Recipe Goldmine, presents a fantastic way to utilize leftover ham while providing a scrumptious addition to your brunch table. The combination of tender sautéed onions, rich cheddar cheese, and hearty ham creates a flavor explosion that will leave your guests raving. With its straightforward preparation and minimal cooking time, this recipe is perfect for both novice cooks and seasoned chefs alike.
Recipe Details
| Category | Breakfast |
|---|---|
| Prep Time | 10 minutes |
| Cook Time | 45 minutes |
| Total Time | 55 minutes |
| Servings | 6 |
| Rating | ★★★★★ (5/5 from 3 reviews) |
| Calories | 337.6 |
Nutritional Information
| Nutrient | Amount |
|---|---|
| Calories | 337.6 kcal |
| Total Fat | 22.9 g |
| Saturated Fat | 10.6 g |
| Cholesterol | 181.5 mg |
| Sodium | 291.1 mg |
| Total Carbohydrates | 9.5 g |
| Dietary Fiber | 0.3 g |
| Sugars | 1 g |
| Protein | 22.7 g |
Ingredients
| Quantity | Ingredient |
|---|---|
| 1/2 | Onion (chopped) |
| 1 | Tablespoon Butter |
| 2 | Cups Cooked Ham (diced) |
| 3 | Large Eggs |
| 4 | Ounces Cheddar Cheese (shredded) |
| 2/3 | Cup Milk |
| 1 1/2 | Teaspoons Fresh Ground Black Pepper |
Instructions
-
Sauté the Onion: Begin by melting the butter in a medium skillet over medium heat. Once the butter is melted and bubbly, add the chopped onion. Sauté the onion for approximately 5-7 minutes, stirring occasionally, until it becomes tender and translucent. This step enhances the sweetness of the onion and provides a wonderful base flavor for the dish.
-
-
Mix the Ingredients: In a large mixing bowl, combine the sautéed onions with the diced ham, beaten eggs, shredded cheddar cheese, milk, and fresh ground black pepper. Stir the mixture thoroughly until all the ingredients are evenly distributed, ensuring that each bite is filled with a blend of flavors.
-
Prepare the Baking Dish: Preheat your oven to 350°F (175°C). While the oven is heating, lightly spray a 10 x 6 x 1 1/2-inch baking dish with non-stick spray. This step is crucial to prevent the delightful ham and cheese mixture from sticking to the dish, allowing for easy serving later.
-
Pour and Bake: Pour the combined mixture into the prepared baking dish, spreading it out evenly. Place the dish in the preheated oven and bake for 45 to 50 minutes. The dish is done when a knife inserted just off center comes out clean. This indicates that the eggs have set properly, ensuring a deliciously cohesive dish.
-
Serve and Enjoy: Once baked to perfection, remove the Ham and Cheese Delight from the oven and allow it to cool for a few minutes. This cooling time makes it easier to slice and serve. Cut into squares or rectangles and serve warm, garnished with additional black pepper or fresh herbs if desired. Enjoy this comforting dish as part of your brunch spread or as a satisfying main course for any meal.
Conclusion
The Ham and Cheese Delight is not only a fantastic way to make use of leftover ham but also a dish that’s sure to please anyone at the table with its creamy texture and robust flavors. Whether you’re hosting a brunch gathering or simply looking for a quick weeknight meal, this recipe delivers comfort and satisfaction in every bite. Happy cooking!
