Rhubarb Strawberry Macaroon Cobbler Recipe
Cook Time: 40 minutes
Prep Time: 15 minutes
Total Time: 55 minutes
Description: This delightful cobbler, highlighted in Canadian Living Cooks, features a unique macaroon topping that adds a delicious twist to the classic dessert.
Recipe Category
- Dessert
Keywords
- Fruit
- Low Protein
- Less than 60 Minutes
- For Large Groups
Ingredients
Ingredient | Quantity |
---|---|
Rhubarb | 8 cups |
Frozen Strawberries | 3 cups |
Sugar | 2/3 cup |
Flour | 1/4 cup |
Eggs | 5 large |
Sugar | 3/4 cup |
Liquid Honey | 2 tablespoons |
Vanilla | 1 teaspoon |
Unsweetened Coconut | 2 cups |
Flour | 1/3 cup |
Salt | 1 teaspoon |
Nutritional Information (per serving)
Nutrient | Amount |
---|---|
Calories | 378.6 |
Total Fat | 22.9 g |
Saturated Fat | 19.1 g |
Cholesterol | 75.5 mg |
Sodium | 52 mg |
Carbohydrates | 42 g |
Dietary Fiber | 7.7 g |
Sugars | 28.2 g |
Protein | 5.8 g |
Instructions
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Prepare the Cobbler Base: Begin by preheating your oven to 350ºF (180ºC). In a 13 x 9-inch (3 L) glass baking dish, combine the rhubarb, frozen strawberries, 2/3 cup of sugar, and 1/4 cup of flour, ensuring everything is well mixed and the top is level.
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Make the Topping: In a separate bowl, beat the egg whites until soft peaks form. Gradually add in 3/4 cup of sugar, two tablespoons at a time, continuing to beat until you achieve stiff peaks. Gently incorporate the liquid honey and vanilla extract into the egg mixture.
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Incorporate Coconut: Sprinkle in the unsweetened coconut, 1/3 cup of flour, and salt, then carefully fold these ingredients into the egg mixture until just combined.
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Assemble and Bake: Drop the coconut mixture into 16 mounds over the fruit layer in the baking dish; avoid smoothing the tops. Place the dish in the center of the preheated oven and bake for 40 minutes, or until the topping is golden brown and the filling is bubbly.
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Serve: Once baked, allow the cobbler to cool slightly before serving warm. Enjoy this delightful dessert that’s perfect for gatherings and special occasions!
This Rhubarb Strawberry Macaroon Cobbler not only provides a sweet and tangy flavor combination but also offers a delightful texture contrast with its crunchy topping, making it a perfect dessert to share with family and friends.