Crescent Rolls Unbelievably Delicious Appetizer
Description
Imagine attending a baby shower and being completely taken aback by the exquisite taste of a simple appetizer that leaves an unforgettable impression—this is exactly what happened when I first tried these crescent rolls. The unique flavor profile, attributed to the Knorr vegetable soup mix, elevates this dish beyond the ordinary. Once you make this recipe, you’ll find it hard to resist sharing it with family and friends, as its delightful combination of creamy, crunchy, and savory elements will surely win them over.
Recipe Category
Vegetable
Cooking Time
- Prep Time: 20 minutes
- Total Time: 20 minutes
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 | Cream cheese |
| 1 | Mayonnaise |
| 1 | Knorr vegetable soup mix |
| 1 | Red onion (finely chopped) |
| 1 | Green pepper (finely chopped) |
| 1 | Broccoli (finely chopped) |
| 1 | Crescent rolls |
Nutritional Information (Per Serving)
| Nutritional Component | Amount |
|---|---|
| Calories | 2828.4 kcal |
| Total Fat | 178.8 g |
| Saturated Fat | 67 g |
| Cholesterol | 455.4 mg |
| Sodium | 6774.6 mg |
| Total Carbohydrates | 260.8 g |
| Dietary Fiber | 17.8 g |
| Sugars | 42 g |
| Protein | 54.7 g |
Instructions
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Preheat the Oven: Begin by preheating your oven according to the instructions on the crescent roll packaging, typically around 375°F (190°C). This ensures that your crescent rolls will bake to golden perfection.
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Prepare the Dough: Open the package of crescent rolls and carefully unroll the dough. Press the edges of the individual triangles together to form a single sheet. This will provide a uniform surface for your delicious filling.
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Bake the Dough: Place the pressed dough on a cookie sheet lined with parchment paper or a silicone mat to prevent sticking. Bake in the preheated oven until the dough is golden brown, usually about 10-12 minutes. Keep an eye on them to ensure they do not over-bake.
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Set Aside to Cool: Once baked, remove the crescent roll sheet from the oven and set it aside to cool slightly. This cooling step is essential for spreading the cream cheese mixture without causing it to melt.
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Prepare the Cream Cheese Mixture: In a mixing bowl, combine the cream cheese, mayonnaise, and Knorr vegetable soup mix. Blend these ingredients until smooth and creamy. If you have the time, cover the mixture and refrigerate it overnight. This allows the flavors to meld beautifully.
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Add the Vegetables: After the cream cheese mixture is ready, fold in the finely chopped red onion, green pepper, and broccoli. Ensure the vegetables are diced into very small pieces to allow for even distribution and easy spreading.
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Spread the Mixture: Once the crescent roll base has cooled, evenly spread the cream cheese and vegetable mixture over the entire surface. Take your time with this step to ensure a generous coating.
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Cut and Serve: Using a sharp knife or pizza cutter, carefully slice the filled crescent rolls into small squares or bite-sized pieces. Arrange them on a serving platter, ready to be enjoyed.
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Enjoy: Serve these delightful crescent rolls at your next gathering or event. They are perfect as an appetizer and are sure to impress your guests with their flavor and presentation.
This recipe is not only easy to make but also budget-friendly, making it a great choice for any occasion. The combination of flavors will leave everyone raving about your culinary skills. Prepare to bask in the compliments when you serve these delicious crescent rolls!
