Refreshing Grape and Melon Salad with Citrus Dressing for Large Gatherings
Grape and Melon Salad for Fifty Plus
Description
Delight in this refreshing Grape and Melon Salad, perfect for buffets or potlucks, featuring a light citrus dressing that elevates the natural sweetness of the fruits. With its vibrant colors and refreshing flavors, this salad not only tantalizes the taste buds but also provides a healthy option for large gatherings. It’s incredibly simple to make and requires chilling for at least an hour before serving, ensuring the ultimate taste experience for your guests.
Recipe Details
| Prep Time | Cook Time | Total Time | Servings |
|---|---|---|---|
| 20 minutes | 1 hour | 1 hour 20 minutes | 50-54 |
Nutritional Information (per serving)
| Calories | Fat | Saturated Fat | Cholesterol | Sodium | Carbohydrates | Fiber | Sugar | Protein |
|---|---|---|---|---|---|---|---|---|
| 122.9 | 0.3 g | 0.1 g | 0 mg | 19.2 mg | 31.3 g | 1.4 g | 28.6 g | 1.4 g |
Ingredients
| Ingredient | Quantity |
|---|---|
| Watermelon | 1 |
| Honeydew melon | 3 |
| Cantaloupe | 3 |
| Green seedless grapes | 1 1/2 cups |
| Red seedless grapes | 1 1/2 cups |
| Sugar | 3 tablespoons |
| Lemon juice | 1/3 cup |
| Lime juice | 1/3 cup |
| Water | 1/3 cup |
Instructions
-
Begin by cutting the flesh of all the melons into cubes, or for a playful presentation, use a melon baller to create beautiful spheres of fruit.
-
In a separate bowl, combine the sugar with the lemon and lime juices along with the water, stirring until the sugar is dissolved. This mixture will form a light and zesty dressing.
-
Pour the dressing over the cubed melons and grapes, gently tossing to ensure that all the fruit is well-coated with the citrusy goodness.
-
Cover the salad and refrigerate for at least one hour, allowing the flavors to meld and the salad to chill perfectly.
-
When ready to serve, use a slotted spoon to serve the salad, ensuring that excess dressing doesn’t overwhelm the fruit.
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For a creative serving suggestion, instead of using a traditional bowl, consider cutting the watermelon in half lengthwise, removing the flesh as directed, and utilizing the empty watermelon “shell” as an eye-catching serving bowl for the finished salad.
Keywords
Berries, Grapes, Melons, Fruit, Low Protein, Low Cholesterol, Healthy, Potluck, For Large Groups, < 4 Hours, Easy
This Grape and Melon Salad will undoubtedly be a hit at your next event, providing a burst of freshness that everyone will love. Enjoy!








