Here’s a detailed and elaborate recipe for Cream Cheese Salad tailored for lovewithrecipes.com that provides a comprehensive guide, including ingredients, nutritional information, and step-by-step instructions.
Cream Cheese Salad
Description
This delightful Cream Cheese Salad is a refreshing and creamy dish that combines the rich flavors of cream cheese, crushed pineapple, and mandarin oranges, all whipped together with Cool Whip. Perfect for summer gatherings, potlucks, or simply as a delicious dessert salad, this recipe is quick to prepare and sure to impress your guests.
Recipe Category
Low Protein
Cooking Time
- Prep Time: 5 minutes
- Total Time: 5 minutes
Keywords
- < 15 Mins
- Easy
Ingredients
Quantity | Ingredient |
---|---|
16 oz | Cream cheese |
1 cup | Crushed pineapple |
1 cup | Cool Whip |
22 oz | Mandarin oranges (drained) |
Nutritional Information (per serving)
Nutrient | Amount |
---|---|
Calories | 297.5 |
Total Fat | 21.8 g |
Saturated Fat | 14.9 g |
Cholesterol | 49.9 mg |
Sodium | 141.8 mg |
Total Carbohydrates | 23.7 g |
Dietary Fiber | 1.6 g |
Sugars | 20.1 g |
Protein | 4.5 g |
Instructions
-
Prepare the Cream Cheese Mixture
In a large mixing bowl, combine 16 ounces of cream cheese with 1 cup of crushed pineapple. Using an electric mixer on medium speed, blend the ingredients until they form a smooth and creamy mixture. Ensure the cream cheese is well incorporated, with no lumps remaining for a velvety texture. -
Add the Cool Whip
Gently fold in 1 cup of Cool Whip into the cream cheese and pineapple mixture. Use a spatula or wooden spoon to carefully combine, ensuring you maintain the light and airy texture of the Cool Whip. This step adds a delightful sweetness and fluffiness to your salad. -
Incorporate the Mandarins
Drain 22 ounces of mandarin oranges thoroughly to remove excess liquid, then gently fold them into the creamy mixture. The oranges will provide a burst of citrus flavor and a lovely contrast to the richness of the cream cheese. -
Chill the Salad
Once everything is combined, transfer the mixture into a serving bowl or individual dessert cups. Cover with plastic wrap or a lid and refrigerate for at least one hour to allow the flavors to meld and the salad to firm up slightly. -
Serve and Enjoy
After chilling, remove the salad from the refrigerator. Serve it chilled, either as a side dish or a light dessert. For a decorative touch, consider garnishing with additional mandarin oranges or a sprinkle of shredded coconut before serving.
Serving Suggestions
This Cream Cheese Salad is best enjoyed chilled and can be served alongside grilled meats, as part of a buffet spread, or as a sweet treat at potlucks and family gatherings. Its sweet and tangy flavors make it a versatile dish that pairs well with various meals.
Conclusion
In just five minutes, you can prepare this delightful Cream Cheese Salad that is sure to be a hit at any gathering. With its creamy texture and refreshing flavors, this dish encapsulates the essence of easy, delicious cooking, making it a perfect addition to your recipe collection on lovewithrecipes.com.
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