Candy Cane Cookies Recipe
Indulge in the festive spirit with our delightful Candy Cane Cookies, a whimsical treat that will brighten your holiday celebrations. These cookies not only look like classic candy canes but also offer a melt-in-your-mouth experience that combines the buttery richness of margarine with the sweetness of icing sugar. Perfect for sharing or enjoying with family, these cookies are a charming addition to any holiday cookie platter. Let’s dive into the specifics of creating these delicious delights!
Overview
| Attribute | Details |
|---|---|
| Recipe Name | Candy Cane Cookies |
| Prep Time | 0 minutes |
| Cook Time | 8 minutes |
| Total Time | 8 minutes |
| Recipe Category | Dessert |
| Recipe Yield | 36 cookies |
| Serving Size | N/A |
| Rating | 4.5 out of 5 |
| Review Count | 3 |
| Calories | 92.7 per cookie |
| Fat Content | 5.3 g |
| Saturated Fat | 0.9 g |
| Cholesterol | 5.9 mg |
| Sodium | 136 mg |
| Carbohydrates | 10.1 g |
| Fiber | 0.2 g |
| Sugar | 3.3 g |
| Protein | 1.1 g |
| Keywords | Cookie & Brownie, Christmas, < 15 Mins |
Ingredients
Here is a list of the ingredients needed to make these delightful cookies, presented in an easy-to-follow table format:
| Ingredient | Quantity |
|---|---|
| Margarine | 1 cup |
| Icing Sugar | 1 cup |
| Egg | 1 |
| Vanilla Extract | 1 teaspoon |
| Flour | 2 ½ cups |
| Baking Powder | 1 teaspoon |
| Salt | 1 pinch |
Instructions
Creating these delightful Candy Cane Cookies is a straightforward process that will fill your kitchen with the wonderful aromas of the holiday season. Follow these detailed steps for perfect results:
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Combine the Base Ingredients: In a large mixing bowl, start by creaming together the margarine and icing sugar until the mixture is light and fluffy. This process incorporates air into the batter, leading to a tender cookie. Afterward, add the egg and vanilla extract to the mixture, blending well to ensure all ingredients are fully integrated.
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Incorporate Dry Ingredients: Gradually add the flour, baking powder, and salt to the wet mixture. Mix until just combined, ensuring that there are no visible streaks of flour. Be careful not to overmix, as this can lead to tougher cookies.
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Divide the Dough: Once the dough is mixed, divide it into two equal portions. This division is essential as one half will remain uncolored, while the other will take on a festive hue.
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Add Color: Choose your preferred food coloring and add it to one portion of the dough. Knead the dough gently to distribute the color evenly, resulting in a vibrant red or green portion reminiscent of candy canes.
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Combine Both Portions: Take small amounts of both the colored and uncolored dough. Squish them together lightly; this step allows for a marbled effect, reminiscent of a classic candy cane’s stripes. The key is to blend them just enough to create a beautiful swirl without fully incorporating the colors.
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Shape the Cookies: Roll the blended dough into a snake-like shape. Depending on your preference, you can either form them into the iconic candy cane shape or make small wreaths. Ensure the shapes are uniform to allow for even baking.
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Bake: Preheat your oven to 300°F (150°C). Place the shaped cookies on a baking sheet lined with parchment paper, ensuring they are spaced apart to allow for spreading. Bake for approximately 8 minutes or until they are lightly browned on the edges. Keep a close eye on them, as they can brown quickly.
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Cool and Enjoy: Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. This cooling process will help them firm up and enhance their texture.
These Candy Cane Cookies are not only festive but also incredibly enjoyable to make, offering a fun holiday activity for the whole family. Share them with friends, family, or neighbors, or keep them all to yourself—either way, they’re sure to bring a smile to everyone’s face!
Feel free to share your experience or any modifications you made to the recipe in the comments. Happy baking, and enjoy the sweet holiday season!
