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Lemon Feta Chicken Bake: A Flavorful One-Dish Wonder

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Easy Feta Chicken Bake

Description:
Make and share this delightful Easy Feta Chicken Bake recipe from lovewithrecipes.com. This dish combines tender chicken breasts with the tangy richness of feta cheese, creating a simple yet flavorful one-dish meal that will impress your family and friends.


Recipe Overview

Total Time Prep Time Cook Time Servings Recipe Category Keywords
45 minutes 5 minutes 40 minutes 6 servings One Dish Meal Chicken Breast, Chicken, Poultry, Meat, Greek, European, < 60 Mins, Oven, Beginner Cook, Easy

Ingredients

Ingredient Quantity
Boneless skinless chicken breast halves 6 pieces
Lemon juice 2 tablespoons
Garlic powder 1 teaspoon
Fresh parsley (chopped) ¼ cup
Feta cheese (crumbled) ¼ cup
Salt to taste
Black pepper to taste
Red pepper flakes (optional for garnish) to taste

Nutritional Information (per serving)

Nutritional Component Amount
Calories 133.6 kcal
Total Fat 1.5 g
Saturated Fat 0.4 g
Cholesterol 68.4 mg
Sodium 78.3 mg
Carbohydrates 1 g
Dietary Fiber 0.2 g
Sugars 0.4 g
Protein 27.4 g

Instructions

  1. Preheat the Oven: Start by preheating your oven to 350°F (175°C), ensuring it’s ready for the baking process.

  2. Prepare the Baking Dish: Take a 13×9-inch baking dish and arrange the boneless skinless chicken breast halves in a single layer, ensuring they are evenly spaced for uniform cooking.

  3. Add Lemon Juice: Drizzle 1 tablespoon of lemon juice over the arranged chicken, enhancing its flavor with a zesty kick.

  4. Season the Chicken: Generously season the chicken with garlic powder, salt, and black pepper according to your taste preferences, ensuring that every piece is well-coated.

  5. Top with Feta Cheese: Evenly distribute the crumbled feta cheese over the seasoned chicken, allowing it to melt and infuse the dish with its rich, tangy flavor.

  6. Drizzle Remaining Lemon Juice: Pour the remaining 1 tablespoon of lemon juice over the feta-topped chicken, adding an extra layer of moisture and flavor during baking.

  7. Bake the Dish: Place the baking dish in the preheated oven and bake for 35 to 40 minutes. Check for doneness by ensuring the chicken is cooked through and reaches an internal temperature of 165°F (75°C).

  8. Garnish and Serve: Once cooked, remove the dish from the oven. Sprinkle with chopped fresh parsley and, if desired, a pinch of red pepper flakes for an added touch of heat. Serve immediately, allowing everyone to enjoy the flavorful and aromatic Easy Feta Chicken Bake.


Indulge in this easy and delicious Easy Feta Chicken Bake, perfect for a weeknight dinner or a special occasion. Enjoy the robust flavors and tender chicken that will leave everyone asking for seconds!

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