Chunky Brownie Cookies Recipe
Description
Indulge in the delightful simplicity of these Chunky Brownie Cookies, a fast, easy, and irresistibly yummy treat that comes together in just under 15 minutes. Perfect for a rainy day or to bring a smile to a little one feeling under the weather, these cookies utilize a brownie mix that transforms into delicious chocolate-chocolate chip cookies with only five ingredients. Whether you’re a beginner cook or a seasoned baker, this recipe is great for kids to help with, ensuring that everyone in the family can partake in the fun. Don’t forget to pair these sweet cookies with an ice-cold glass of milk for the ultimate snack experience!
Recipe Category
- Drop Cookies
Keywords
- Dessert
- Cookie & Brownie
- Kid Friendly
- Sweet
- Under 15 Minutes
- For Large Groups
- Oven
- Beginner Cook
- Easy
Ingredients
Ingredient | Quantity |
---|---|
Egg | 1 |
Water | 1 |
Vegetable oil | 1/3 cup |
Brownie mix | 1 box |
Chocolate chips | 2 cups |
Nutritional Information (per serving)
Nutrient | Amount |
---|---|
Calories | 111 |
Total Fat | 5.4 g |
Saturated Fat | 1.5 g |
Cholesterol | 5.9 mg |
Sodium | 48 mg |
Carbohydrates | 15.2 g |
Dietary Fiber | 0.3 g |
Sugars | 10.3 g |
Protein | 1.1 g |
Instructions
-
Preheat the Oven
Begin by preheating your oven to 375°F (190°C). Prepare your cookie sheet by lining it with parchment paper or greasing it lightly to prevent sticking. -
Mix the Ingredients
In a large mixing bowl, combine the brownie mix, egg, water, and vegetable oil. Use a wooden spoon or spatula to mix the ingredients until they are well blended, creating a smooth batter. -
Add Chocolate Chips
Gently fold in the chocolate chips, ensuring they are evenly distributed throughout the mixture. This will give your cookies that extra chunky chocolate goodness. -
Scoop the Dough
Using a teaspoon, drop spoonfuls of the cookie dough onto the prepared cookie sheet. Space each dough ball about 2 inches apart to allow room for spreading during baking. -
Bake the Cookies
Place the cookie sheet in the preheated oven and bake for 7 to 8 minutes. Keep an eye on the cookies; they should be set in the center but still soft—avoid overbaking for the best chewy texture. -
Cool and Enjoy
Once baked, let the cookies cool on the cookie sheet for about 1 minute before transferring them to a cooling rack to cool completely. This brief cooling period will help them set perfectly while still retaining their gooey goodness.
Final Thoughts
With a wonderful rating of 5 out of 5 stars and a total of 19 reviews, these Chunky Brownie Cookies are a crowd-pleaser for both kids and adults alike. They are perfect for parties, family gatherings, or simply a sweet treat after school. Make a large batch to share or keep them all to yourself—the choice is yours! Enjoy the rich chocolate flavor and the joy of creating these delectable cookies with your loved ones.