Three Pepper Cheese Ball Recipe: A Flavorful Spread for Every Occasion
In the delightful world of appetizers, the Three Pepper Cheese Ball stands out as a vibrant and flavorful option that brings an exciting blend of textures and tastes without overwhelming your palate with spice. This spread is incredibly versatile and can be adjusted to your liking, allowing you to elevate the heat with additional peppers if desired. The use of cilantro for rolling not only adds a pop of color but also a refreshing flavor that complements the rich cheeses.
This easy-to-make cheese ball comes together in just 20 minutes, making it a perfect choice for gatherings, game days, or simply a treat to enjoy at home. With its creamy texture and robust flavor, it’s sure to be a hit. Below, you’ll find detailed ingredient and nutritional information, as well as clear instructions to guide you through the preparation.
Recipe Details
| Attribute | Details |
|---|---|
| Name | Three Pepper Cheese Ball |
| Prep Time | 20 minutes |
| Total Time | 20 minutes |
| Recipe Category | Spreads |
| Servings | 8 servings |
| Keywords | Cheese, Very Low Carbs, < 30 Mins, Refrigerator, Beginner Cook, Easy |
| Rating | ★★★★★ (5/5 from 1 review) |
Ingredients
| Ingredient | Quantity |
|---|---|
| Cream Cheese | 2 (8 oz) packages |
| Cheddar Cheese | ¾ cup (shredded) |
| Monterey Jack Pepper Cheese | ¼ cup (shredded) |
| Green Bell Pepper (finely chopped) | ½ (medium) |
| Worcestershire Sauce | 1 tablespoon |
| Fresh Cilantro (chopped for rolling) | 1 cup |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 256.2 kcal |
| Total Fat | 24.4 g |
| Saturated Fat | 15.4 g |
| Cholesterol | 76.6 mg |
| Sodium | 259.7 mg |
| Total Carbohydrates | 2.2 g |
| Dietary Fiber | 0.2 g |
| Sugars | 0.5 g |
| Protein | 7.9 g |
Instructions
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Combine Ingredients: In a medium-sized mixing bowl, combine the cream cheese, cheddar cheese, Monterey Jack pepper cheese, finely chopped green bell pepper, and Worcestershire sauce. Use a spatula or fork to blend the ingredients thoroughly until the mixture is well combined and creamy. This should take about 2 to 3 minutes of mixing.
-
Form the Cheese Ball: Once all the ingredients are mixed together evenly, use your hands to form the mixture into a ball. The ball should be compact and smooth, which helps it hold its shape when you roll it in cilantro.
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Roll in Cilantro: Prepare a flat surface by placing chopped cilantro on a cutting board or plate. Carefully roll the formed cheese ball in the chopped cilantro, ensuring it is well-coated on all sides. This adds a fresh flavor and beautiful presentation to your cheese ball.
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Serve: Transfer the cheese ball to a serving plate and enjoy it with your favorite crackers, chips, or sliced vegetables. For an extra touch, you can garnish it with additional cilantro or serve it with a variety of dipping options.
Tips for Customization
- Adjust the Heat: If you enjoy a spicier kick, consider adding more finely chopped peppers such as jalapeños or using a spicy cheese in place of the Monterey Jack pepper cheese.
- Herb Variations: While cilantro pairs wonderfully with this cheese ball, feel free to experiment with other herbs such as fresh parsley, chives, or dill for a different flavor profile.
- Nut Coating: For an added crunch, roll the cheese ball in finely chopped nuts like walnuts or pecans, which not only enhance the texture but also provide a delicious contrast to the creamy cheese.
With its appealing appearance and delightful flavor, the Three Pepper Cheese Ball is sure to impress your guests while being simple enough for even beginner cooks to master. This recipe showcases how a handful of ingredients can come together to create something truly special that will be the highlight of any appetizer spread. Whether you’re hosting a casual get-together or a festive gathering, this cheese ball is bound to be a crowd-pleaser that leaves everyone reaching for more. Enjoy this delightful cheese ball, and watch it become a favorite in your recipe rotation!
