Indonesian fish recipes
Savory Microwave Baked Tuna and Cheese Egg Delight
Baked Tuna Cheese Egg (Microwave) DEBM
Ingredients
| Ingredient | Amount |
|---|---|
| Hard-boiled egg, chopped roughly | 1 |
| Canned tuna | 1 tablespoon |
| Grated cheese | 2 tablespoons |
| Raw egg, beaten | 1 |
| Salt | to taste |
| Pepper | to taste |
| Mozzarella cheese (optional) | for topping |
Instructions
- In a mixing bowl, combine the chopped hard-boiled egg, canned tuna, grated cheese, beaten raw egg, salt, and pepper. Mix well until all ingredients are evenly distributed.
- Grease a microwave-safe bowl with a little oil, then pour the mixture into the bowl, spreading it evenly.
- Microwave on high for approximately 3 minutes, adjusting the time based on your microwave’s wattage, until the mixture is fully cooked.
- Once cooked, carefully remove from the microwave and transfer to a plate. If desired, sprinkle mozzarella cheese on top while still hot, allowing it to melt slightly.
Enjoy your deliciously baked tuna cheese egg! Happy cooking!
