Bubbly Apple “Pies” Recipe
Cook Time: 1 hour
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Description: Delight in the simple pleasure of this Bubbly Apple “Pies” recipe from lovewithrecipes.com, perfect for sharing and indulging in a comforting dessert.
Recipe Category
- Pie
Keywords
Dessert, Apple, Fruit, Low Protein, Beginner Cook, Less than 4 Hours, Easy, Inexpensive
Ingredients
| Quantity | Ingredient |
|---|---|
| 1/2 cup | Butter |
| 1 cup | Margarine |
| 2 | Granny Smith Apples |
| 1 cup | Granulated Sugar |
| 1 tsp | Cinnamon |
| 1/4 tsp | Nutmeg |
| 1/4 tsp | Allspice |
| 1 can | Sprite |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 321.8 |
| Total Fat | 13.4 g |
| Saturated Fat | 7.8 g |
| Cholesterol | 44.7 mg |
| Sodium | 240.5 mg |
| Total Carbohydrates | 49.1 g |
| Dietary Fiber | 2.1 g |
| Sugars | 33.6 g |
| Protein | 2.9 g |
Instructions
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Prepare the Baking Dish: Begin your delightful journey by preheating your oven to 350°F (175°C). In a generously sized 13″ x 9″ x 2″ baking dish, melt the butter, allowing it to coat the bottom of the dish thoroughly.
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Wrap the Apples: Take your Granny Smith apples and slice them into quarters. Each quarter will be wrapped snugly with a crescent roll, ensuring that the buttery goodness infuses into the apple while baking.
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Arrange in Dish: As you wrap each apple quarter in the crescent roll, carefully place them into the prepared baking dish. Arrange them so that they are about 1/2 inch apart, creating a visually appealing display of bubbly apple treats.
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Create the Sweet Spice Mixture: In a separate bowl, combine the granulated sugar, cinnamon, nutmeg, and allspice. This fragrant blend will elevate the flavors of your dessert, enhancing the natural sweetness of the apples.
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Add the Mixture: Once your apples are arranged in the baking dish, generously sprinkle the sugar and spice mixture over the wrapped apples, ensuring each piece gets a delightful coating.
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Pour the Sprite: To add a fizzy twist to your dessert, pour the Sprite evenly over the entire dish. This will create a bubbly, syrupy layer as it bakes, ensuring your dessert is wonderfully moist and flavorful.
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Bake to Perfection: Place the baking dish in the preheated oven and allow it to bake for one hour, filling your kitchen with the tantalizing aroma of cinnamon and apples. The result will be a golden, bubbly dessert that beckons to be shared.
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Serve Warm: Once baked, remove the dish from the oven and let it cool slightly. Serve your Bubbly Apple “Pies” warm, perhaps with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of indulgence.
With its delightful combination of flaky crescent rolls and sweet, spiced apples, this Bubbly Apple “Pies” recipe promises to be a hit at any gathering. Whether you’re treating family or hosting friends, this easy and inexpensive dessert will surely bring smiles and satisfaction to the table. Enjoy your baking adventure with lovewithrecipes.com!
