Indonesian fish recipes

Savory Tenggiri Fish Satay: A Healthy Delight for Your Mayo Diet

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Delicious Sate Ikan Tenggiri for a Healthy Mayo Diet Menu

Indulging in delectable dishes while maintaining a diet can be a delightful experience, especially when you prepare Sate Ikan Tenggiri, a healthy grilled fish satay. This recipe combines fresh tenggiri fish with shrimp, creating a flavorful and nutritious option perfect for those adhering to a Mayo diet. Let’s dive into this easy yet delicious recipe!

Ingredients

Ingredient Quantity
Tenggiri fish fillet 1/2 kg
Chopped shrimp 1/4 kg
Sago flour 1 tablespoon
Onion, finely chopped 1/4 (medium-sized)
Garlic, minced 2 cloves
Salt To taste
Egg white 1 (from one egg)
Chopped green onion To taste
Cornstarch 1 tablespoon
White pepper powder 1 teaspoon

Instructions

Step Instruction
1 Begin by blending the tenggiri fish and chopped shrimp together until you achieve a smooth consistency.
2 In a mixing bowl, combine the blended fish and shrimp with half of the chopped onion, salt, minced garlic, cornstarch, and white pepper powder. Add a little water to help blend everything smoothly.
3 Blend the mixture again until all ingredients are thoroughly combined and smooth.
4 Prepare the satay by shaping the blended mixture into skewers. You can use two knives to help mold them, keeping the technique a bit of a secret!
5 You can either fry or boil the skewers according to your preference. Frying will give you a crispy texture, while boiling will keep them moist and tender.

Nutritional Information

While exact nutritional values can vary, a serving of Sate Ikan Tenggiri typically contains:

Nutrient Value (per serving)
Calories Approximately 180
Protein 25 g
Carbohydrates 5 g
Fat 7 g
Fiber 0.5 g

Enjoy Your Healthy Sate Ikan Tenggiri!

This Sate Ikan Tenggiri is not just a treat for your taste buds but also a healthy choice that aligns with your dietary goals. Serve with a fresh salad or your favorite dipping sauce for a complete meal that is both satisfying and wholesome. Enjoy your culinary journey with this delightful dish!

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