recipes

Chilled Bombay Blue Sapphire Martini with Jalapeño Olive Garnish

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Bombay Blue Sapphire Martini

Description
Experience the ultimate sophistication with this refreshing Bombay Blue Sapphire Martini, a perfect blend of chilled gin and dry vermouth that captures the essence of a classic cocktail. The secret lies in the meticulous preparation: using gin straight from the freezer, chilling your glass, and selecting the right garnish. Whether you prefer a spicy jalapeño-stuffed olive, a zesty lemon-stuffed olive, or a tangy English pickled onion (which turns this drink into a Gibson), this martini is sure to impress. A couple of ice cubes add just the right touch to keep it refreshing without being overly decadent.

Recipe Category: Beverages
Keywords: Easy, Less than 15 Minutes

Ingredients

Quantity Ingredient
3 oz Bombay Blue Sapphire Gin
1/4 oz Dry Vermouth
1 large Jumbo Olive (garnish)
2 Ice Cubes

Nutritional Information

Nutrient Amount
Calories 225.4
Total Fat 0 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 2.6 mg
Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g

Instructions

  1. Preparation of the Martini
    Begin by preparing your ingredients early in the day: pour the Bombay Blue Sapphire gin and dry vermouth into a cruet and place it in the freezer. Ensure the cruet has a stopper to maintain optimal chill. This method prevents dilution and maintains the cocktail’s integrity.

  2. Chill the Glass
    Just before serving, take an iced large martini glass and drop in two ice cubes. This will help keep the martini at the perfect temperature while adding a slight chill to the drink.

  3. Assembly
    With the glass prepared, gently pour the chilled gin and vermouth mixture directly into the glass over the ice cubes. Be careful not to shake or stir; the goal is to keep the drink smooth and pristine.

  4. Garnish
    Carefully add your choice of garnish—a jalapeño-stuffed olive, lemon-stuffed olive, or a large pickled onion for a touch of sophistication. The garnish adds flavor and character to the martini.

  5. Serving Suggestion
    Enjoy your Bombay Blue Sapphire Martini responsibly, and consider serving an appetizer alongside it to enhance the experience. Remember, this drink is indulgent, so one is truly enough to savor the moment.

  6. Repeat
    If you wish to make additional servings, simply repeat the steps for as many martinis as you desire, ensuring each glass is as delightful as the first.

Indulge in the elegance of this martini, and elevate your cocktail experience with the perfect blend of flavors and sophistication!

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