Asian Mini Chicken Loaves
Description
Delve into the delightful world of Asian Mini Chicken Loaves, a recipe I stumbled upon in an egg recipes pamphlet at my local supermarket. These savory loaves, beautifully complemented by stir-fried vegetables and fluffy rice, offer an ideal balance of flavors and textures, making them perfect for brunch or any casual gathering. Adjust the “heat” level according to your preference by substituting black pepper for red pepper flakes for a milder yet equally delicious version.
Cook Time
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
Recipe Category
- Asian
Keywords
- Brunch
- < 60 Mins
- Oven
- Inexpensive
Ingredients
| Ingredient | Quantity |
|---|---|
| Ground chicken | 1 lb |
| Ground turkey | 2 lbs |
| Green onions, chopped | 1 cup |
| Garlic, minced | 1 clove |
| Soy sauce | ¼ cup |
| Chili sauce | 2 tbsp |
| Ketchup | 1 tbsp |
| Gingerroot, grated | ¼ tsp |
| Crushed red pepper flakes | 4 tsp |
| Black pepper | To taste |
| Hard-boiled eggs | 4 |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 280.2 kcal |
| Total Fat | 14.8 g |
| Saturated Fat | 4.3 g |
| Cholesterol | 284 mg |
| Sodium | 887.2 mg |
| Carbohydrates | 7.8 g |
| Fiber | 1.5 g |
| Sugars | 2.9 g |
| Protein | 28.1 g |
Instructions
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Mix the Ingredients: In a large mixing bowl, combine the ground chicken, ground turkey, chopped green onions, minced garlic, chili sauce, soy sauce, bread crumbs, grated gingerroot, and crushed red pepper flakes. Mix well until all ingredients are evenly incorporated.
-
-
Divide the Mixture: Once well-mixed, divide the chicken mixture into four equal portions, ensuring that each portion is compact and uniform for even cooking.
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Shape the Loaves: Take one portion of the mixture and carefully enclose a hard-boiled egg within it, shaping the chicken mixture around the egg until it is completely covered. Repeat this step with the remaining portions.
-
Prepare for Baking: Place the formed mini loaves on a greased baking sheet, ensuring they have enough space to cook evenly without touching.
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Bake to Perfection: Preheat your oven to 400°F (200°C) and bake the mini loaves for approximately 20 minutes or until the chicken is no longer pink in the center and has reached an internal temperature of 165°F (74°C).
Serving Suggestion
Serve these Asian Mini Chicken Loaves hot, alongside a vibrant mix of stir-fried vegetables and steamed rice, making for a truly satisfying meal that showcases the ultimate blend of flavors.
Reviews
- Rating: 5/5
- Review Count: 2
These Asian Mini Chicken Loaves are not only easy to make but also promise to be a hit with family and friends. Enjoy this delightful dish at your next gathering, and experience the warmth and satisfaction it brings!
