recipes

Chilled Broccoli and Grape Salad with Creamy Bacon Dressing

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Broccoli Salad Made Easy: A Refreshing Summer Delight

As the temperatures rise and the sun shines brighter, it’s the perfect time to embrace salads that require minimal cooking, allowing you to enjoy delicious flavors without the heat of the stove. This Broccoli Salad Made Easy is not only quick to prepare, but it also brings a delightful blend of textures and tastes, making it an ideal choice for summer gatherings, potlucks, or simply a refreshing side dish for your meals. With its combination of crisp broccoli florets, sweet red seedless grapes, and crunchy sunflower seeds, this salad is sure to please even the pickiest eaters. The bacon adds a savory touch, while the creamy dressing ties everything together beautifully.

Ingredients Table

Ingredient Quantity
Broccoli florets 6 cups
Red seedless grapes 3 cups
Bacon 1 cup (cooked and crumbled)
Sunflower seeds 1 cup
Mayonnaise 1½ cups
Sugar 2 tablespoons
White vinegar 1 tablespoon
Milk 1–2 tablespoons (to taste)

Nutritional Information Table (per serving)

Nutrient Amount
Calories 184
Total Fat 12.8 g
Saturated Fat 1.7 g
Cholesterol 6.2 mg
Sodium 176.3 mg
Carbohydrates 16.4 g
Dietary Fiber 1.3 g
Sugars 8.4 g
Protein 3.5 g

Instructions Table

Step Instructions
1 In a large mixing bowl, combine the broccoli florets, red seedless grapes, crumbled bacon, and sunflower seeds. Gently toss to mix these vibrant ingredients together, ensuring an even distribution of colors and textures.
2 In a separate small bowl, prepare the dressing by whisking together the mayonnaise, sugar, and white vinegar until well blended.
3 Gradually stir in enough milk to reach your desired dressing consistency, making it creamy yet pourable. Adjust the amount of milk to suit your taste.
4 Pour the dressing over the broccoli mixture and toss everything together until the vegetables and fruits are evenly coated with the creamy dressing.
5 Cover the salad and refrigerate for at least 1 hour to allow the flavors to meld beautifully, making each bite a refreshing experience. Serve chilled and enjoy the delightful crunch and sweetness of this easy summer salad!

Cooking Tips

  • Bacon Preparation: To keep it simple, cook your bacon ahead of time and crumble it, or you can opt for pre-cooked bacon for even less hassle.
  • Storage: This salad keeps well in the refrigerator for a couple of days, making it a fantastic make-ahead dish for busy weekdays.
  • Variations: Feel free to add other ingredients like shredded carrots, diced apples, or even some chopped nuts for an extra crunch and flavor dimension.

With just a few simple steps, this Broccoli Salad Made Easy can be ready to grace your table, offering a refreshing option that requires minimal effort yet delivers maximum satisfaction. Perfect for any summer occasion, this salad is sure to become a family favorite. Enjoy the balance of savory and sweet, all wrapped up in a creamy dressing that enhances the fresh ingredients beautifully!

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