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Homemade Brandied Mustard: A Gourmet Gift of Flavor

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Brandied Mustard: A Gift of Flavor

If you’re seeking a unique and thoughtful gift that conveys both creativity and culinary prowess, look no further than this delightful Brandied Mustard. Ideal for weekend trips or holiday gifting, this mustard boasts a delightful heat that is complemented by the rich undertones of brandy, making it a conversation starter at any gathering.

Recipe Overview

Attribute Details
Prep Time 35 minutes
Cook Time N/A
Total Time 35 minutes
Servings Approximately 8 servings
Yield ½ cup
Category Low Cholesterol
Calories 80.3 per serving
Rating 4/5 based on 4 reviews

Nutritional Information

Nutrient Amount per Serving
Fat 3.2 g
Saturated Fat 0.2 g
Cholesterol 0 mg
Sodium 0.9 mg
Carbohydrates 9.4 g
Fiber 1.7 g
Sugar 5.5 g
Protein 2.9 g

Ingredients

Quantity Ingredient
1 cup flour
½ cup dry mustard
¼ cup boiling water
3 tablespoons sugar
2 tablespoons cider vinegar
1 tablespoon brandy

Instructions

  1. Combine the Base Ingredients
    Begin by combining the cup of flour and the half cup of dry mustard in a small bowl. This mixture will serve as the foundation for your flavorful condiment.

  2. Incorporate Boiling Water
    Gradually stir in the quarter cup of boiling water, ensuring a smooth consistency. Allow the mixture to stand for 30 minutes, stirring occasionally. This resting period helps to develop the flavors and texture.

  3. Add Sweetness and Tang
    Once the mixture has rested, mix in the three tablespoons of sugar, two tablespoons of cider vinegar, and one tablespoon of brandy. Ensure that all ingredients are well blended, creating a harmonious flavor profile.

  4. Store for Flavor Development
    Transfer the mustard into a small jar with a tight-fitting lid. For the best flavor, store the mustard in the refrigerator for at least one week before using or gifting. This allows the ingredients to meld together beautifully, enhancing the overall taste.

This Brandied Mustard not only adds a gourmet touch to any meal, from sandwiches to cheese platters, but it also makes a heartfelt gift that showcases your culinary creativity. The bold flavors and simple preparation make it a must-try for anyone looking to impress. Enjoy sharing this unique condiment with friends and family!

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