Food Ingredients info

Deliciously Nutritious Goose Eggs: A Culinary Treasure for Gourmet Dishes

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Fresh Whole Goose Egg Nutritional Profile

Description:
Whole, fresh, raw goose eggs are a rich source of nutrition, celebrated for their creamy texture and unique flavor. These eggs are versatile in culinary applications, whether used in baking, cooking, or as a base for various dishes.

Nutritional Information

Nutrient Amount per 100g
Energy 185.0 kcal
Protein 13.87 g
Total Fat 13.27 g
Saturated Fat 3.595 g
Carbohydrates 1.35 g
Dietary Fiber 0.0 g
Sugars 0.94 g
Calcium 60.0 mg
Iron 3.64 mg
Magnesium 16 mg
Phosphorus 208.0 mg
Potassium 210.0 mg
Sodium 138.0 mg
Zinc 1.33 mg
Copper 62.0 mcg
Manganese 0.038 mg
Selenium 36.9 mcg
Vitamin C 0.0 mg
Thiamin (Vitamin B1) 0.147 mg
Riboflavin (Vitamin B2) 0.382 mg
Niacin (Vitamin B3) 0.189 mg
Vitamin B6 0.236 mg
Folate 76.0 mcg
Vitamin B12 5.1 mcg
Vitamin A 187.0 mcg
Vitamin E 1.29 mg
Vitamin D2 1.7 mcg

Allergen Information

Goose eggs may pose allergenic risks to individuals with egg allergies. It’s crucial to consult with a healthcare professional if there is a known allergy or sensitivity.

Dietary Preferences

These eggs are suitable for those following a low-carb diet due to their low carbohydrate content. They are also an excellent protein source for those seeking to increase their protein intake. However, they may not be suitable for vegans or individuals avoiding animal products.

Culinary Advice

When using goose eggs in your recipes, consider their larger size compared to chicken eggs, which may affect measurements in baking. Their rich flavor pairs beautifully with savory dishes, enhancing sauces, and can also be used in creamy desserts. Experimenting with goose eggs can elevate traditional recipes, providing a gourmet touch.

Conclusion

Fresh whole goose eggs are a nutrient-dense food that can add depth and flavor to various culinary creations. With their impressive nutritional profile, they offer a delightful alternative to more common egg varieties. Explore the versatility of goose eggs and incorporate them into your recipes for a unique taste experience!

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