Indian Recipes

Decadent No-Bake Cocoa Oatmeal Cookies

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No Bake Cocoa Oats Cookies Recipe

Indulge your taste buds with these delightful No Bake Cocoa Oats Cookies, a perfect treat for any occasion. This easy-to-make recipe brings together the richness of cocoa, the creaminess of peanut butter, and the wholesome goodness of oats, creating a deliciously satisfying dessert that requires no baking. Whether you’re hosting a tea party or simply craving a sweet snack, these cookies are sure to impress.

Ingredients

Ingredient Quantity
Peanut Butter 3 tablespoons
Honey 3-4 tablespoons
Cocoa Powder 3-4 tablespoons
Instant Oats (Oatmeal) 10-12 tablespoons
Nutella Spread 1 tablespoon
Milk (for binding) 1-2 tablespoons

Nutritional Information (per serving)

Nutrient Amount
Calories Approximately 150
Total Fat 7g
Saturated Fat 1g
Carbohydrates 20g
Dietary Fiber 2g
Sugars 8g
Protein 4g

Preparation Time

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Servings: 4
  • Cuisine: Continental
  • Course: Dessert
  • Diet: Vegetarian

Instructions

  1. Melt the Peanut Butter: Begin by melting the peanut butter in a saucepan over low heat. Stir in the honey once the peanut butter has fully melted, allowing them to blend seamlessly. Turn off the heat.

  2. Mix the Ingredients: Transfer the melted mixture into a mixing bowl. Add the cocoa powder to the bowl, mixing thoroughly until the cocoa and peanut butter are well combined, creating a rich, chocolatey base.

  3. Incorporate Oats and Nutella: Next, add the instant oats and Nutella spread to the bowl. Stir the mixture until all ingredients are evenly combined, ensuring the oats are fully coated in the chocolate mixture.

  4. Bind with Milk: Gradually add 1-2 tablespoons of milk to the mixture. This will help to bind all the ingredients together, forming a cohesive dough that is easy to work with.

  5. Shape the Cookies: Using a tablespoon, scoop out the cookie dough and roll it into a ball. Flatten each ball slightly to create a cookie shape.

  6. Chill the Cookies: Place the shaped cookies on a plate and refrigerate them for about an hour, allowing them to set and firm up.

  7. Serve: Once chilled, your No Bake Cocoa Oats Cookies are ready to serve! These delightful cookies pair wonderfully with a cup of Irani Chai and a refreshing Cucumber Sandwich with Yogurt and Dill Spread for a lovely tea-time experience.

Enjoy!

These No Bake Cocoa Oats Cookies are not just a treat; they are a testament to how simple ingredients can create something extraordinary. Perfect for snacking, sharing, or satisfying that sweet tooth, they make an ideal addition to any dessert table or casual gathering. Enjoy your baking (or rather, no-baking) adventure!

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