Easy Cheesy Hamburger Soup Recipe
Cook Time: 30 minutes | Prep Time: 15 minutes | Total Time: 45 minutes
Servings: 6
This Easy Cheesy Hamburger Soup is the perfect comfort food that combines hearty beef, vegetables, and rich, velvety cheese to create a satisfying bowl of soup. Not only is this dish quick and easy to make, but it is also packed with flavor, making it a favorite for both kids and adults alike. The soup is simple to prepare, and with its creamy, cheesy texture, it’s guaranteed to become a staple in your winter meal rotation.
Ingredients
| Ingredient | Quantity |
|---|---|
| Ground beef | 1 lb |
| Onion | 1 medium |
| Garlic | 1 clove |
| Italian-style diced tomatoes | 1 can (14.5 oz) |
| Water | 1 ½ cups |
| Beef bouillon cubes | 2 cubes |
| Carrots | 2 medium |
| Celery ribs | 2 stalks |
| Potatoes | 2 medium |
| Small shell pasta | 1 cup |
| Milk | 1 cup |
| Flour | 3 tbsp |
| Velveeta cheese | 8 oz |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 503.3 |
| Total Fat | 21.9 g |
| Saturated Fat | 11 g |
| Cholesterol | 87.2 mg |
| Sodium | 1240.5 mg |
| Carbohydrates | 49.3 g |
| Fiber | 5.4 g |
| Sugar | 9.7 g |
| Protein | 27.6 g |
Instructions
-
Brown the Beef
In a 5-quart stock pot, begin by browning the ground beef over medium heat. Stir occasionally to break the beef into small pieces. Once browned, add the chopped onion and garlic to the pot and sauté until the onion softens, about 3-5 minutes. -
-
Add Vegetables and Liquids
Next, stir in the Italian-style diced tomatoes, water, and beef bouillon cubes. Add the sliced carrots, celery ribs, and diced potatoes. Bring the mixture to a boil, then reduce the heat and let it simmer for about 15 minutes, or until the vegetables are tender. -
Cook the Pasta
Once the vegetables are tender, add the uncooked small shell pasta. Continue to simmer for an additional 10 minutes, or until the pasta is nearly cooked through. You want the pasta to remain slightly firm, as it will continue to soften when the other ingredients are added. -
Melt the Velveeta
Stir in the cubed Velveeta cheese. Continue stirring until the cheese is completely melted and the soup becomes creamy and smooth. The rich, cheesy flavor will begin to infuse the broth, creating the signature “cheesy” component of this hearty soup. -
Thicken the Soup
In a separate small bowl, combine the milk and flour. Whisk the mixture until smooth, then pour it into the simmering soup. Stir continuously until the soup thickens to your desired consistency. You may need to adjust the amount of milk and flour based on how thick or thin you prefer your soup. -
Serve and Enjoy
Once the soup has reached the desired thickness, taste and adjust the seasoning with salt and pepper if necessary. Ladle the soup into bowls and serve hot. Garnish with fresh herbs or shredded cheese if desired. Enjoy this warm, cheesy, and comforting soup with crusty bread or crackers for a perfect meal.
Tips for the Perfect Easy Cheesy Hamburger Soup:
- Add Extra Veggies: Feel free to increase the veggie content by adding more carrots, celery, or other vegetables like corn, green beans, or peas. The more veggies you add, the heartier the soup becomes.
- Use Ground Turkey for a Leaner Version: If you’re looking to reduce the fat content, you can substitute the ground beef with lean ground turkey. It will still have great flavor but will be lighter on the calories.
- Adjust Cheese for Creaminess: If you prefer a creamier texture, feel free to add more Velveeta or use a combination of other cheeses like cheddar or mozzarella.
- Make it Spicy: For a spicy kick, add some red pepper flakes or a diced jalapeño when sautéing the onion and garlic.
This Easy Cheesy Hamburger Soup is a wonderful dish that can easily be customized to your family’s preferences. Whether you’re looking for a cozy winter meal or a simple weeknight dinner, this soup will deliver the flavor and comfort you crave. Plus, it’s an affordable, one-pot dish that makes cleanup a breeze. Enjoy!
