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Quaker Instant Corn Grits: Nutritional Benefits, Easy Prep, and Healthy Recipes

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Quaker Corn Grits (Instant, Plain, Dry) – Nutritional Information

Quaker Instant Corn Grits offer a quick and easy way to enjoy a satisfying meal. These grits provide a hearty base for both sweet and savory dishes, made from high-quality cornmeal. Ideal for busy mornings or as a complement to a variety of recipes, Quaker Corn Grits deliver essential nutrients and a delightful texture, making them a versatile pantry staple.


Nutritional Breakdown (Per 100g serving):

Nutrient Amount
Energy 343.0 kcal
Protein 7.31 g
Total Fat 2.14 g
Saturated Fat 0.362 g
Carbohydrates 78.42 g
Dietary Fiber 4.2 g
Sugar 1.51 g
Calcium 378.0 mg
Iron 38.75 mg
Magnesium 28.0 mg
Phosphorus 72.0 mg
Potassium 135.0 mg
Sodium 1121.0 mg
Zinc 0.41 mg
Copper 0.03 mcg
Manganese 0.205 mg
Selenium 17.1 mcg
Vitamin C 0.0 mg
Thiamin (Vitamin B1) 1.946 mg
Riboflavin (Vitamin B2) 0.697 mg
Niacin (Vitamin B3) 9.002 mg
Vitamin B6 0.14 mg
Folate (Vitamin B9) 42.0 mcg
Vitamin B12 0.0 mcg
Vitamin A 0.0 mcg
Vitamin E 0.05 mg
Vitamin D2 0.0 mcg

Key Health Benefits:

  • High in Fiber: Each serving contains 4.2g of fiber, contributing to healthy digestion and helping you feel fuller for longer.
  • Rich in Essential Minerals: With notable amounts of calcium (378mg), iron (38.75mg), and phosphorus (72mg), Quaker Corn Grits help support bone health, red blood cell production, and overall energy metabolism.
  • Low in Saturated Fat: With only 0.362g of saturated fat per serving, Quaker Corn Grits are a heart-healthy choice when enjoyed as part of a balanced diet.
  • Good Source of B Vitamins: Packed with B vitamins like thiamine, niacin, and riboflavin, these grits can help support metabolism, energy production, and brain health.

Dietary Preferences:

  • Vegetarian-Friendly: Quaker Corn Grits are a great option for vegetarians, as they contain no animal products.
  • Gluten-Free: Naturally gluten-free, making them a safe choice for those with gluten sensitivities or celiac disease.
  • Low in Sugar: With only 1.51g of sugar per serving, these grits are ideal for those looking to reduce their sugar intake.

Allergen Information:

  • Contains: None (This product is free from common allergens such as gluten, dairy, nuts, and soy).
  • Manufactured in a facility that processes: May contain traces of wheat, soy, or other allergens, so individuals with sensitivities should exercise caution.

Preparation Tips:

To prepare Quaker Instant Corn Grits, simply combine the grits with hot water or milk and stir until the desired consistency is achieved. For a richer flavor, try cooking them with butter, cheese, or your favorite seasonings.

Serving Suggestion: Serve with a sprinkle of cheese and a drizzle of honey for a sweet and savory twist, or pair with sautéed vegetables for a more savory meal.


Conclusion:

Quaker Instant Corn Grits are a nutrient-packed breakfast or side dish that offers a range of health benefits. With their impressive fiber content, essential vitamins, and minerals, they are a great addition to any diet. Whether enjoyed plain or dressed up with your favorite toppings, Quaker Corn Grits provide versatility, convenience, and nutrition in every bowl.

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